BURKE Trademark

Trademark Overview


On Tuesday, December 20, 2016, a trademark application was filed for BURKE with the United States Patent and Trademark Office. The USPTO has given the BURKE trademark a serial number of 87275045. The federal status of this trademark filing is REGISTERED as of Tuesday, March 13, 2018. This trademark is owned by Burke Candy & Ingredients, Inc.. The BURKE trademark is filed in the Staple Food Products category with the following description:

Candy; Ice cream toppings, namely, hot fudge, caramel sauce, sea salt caramel sauce, sea salt fudge sauce, marshmallow topping; Candy ingredients, namely, frappes, marshmallow cremes, coconut dough, fondants, candy cream centers in the nature of marshmallow, non-dairy, artificially flavored candy centers, namely, amaretto cream centers, black walnut cream centers, blueberry cream centers, butter cream centers, chocolate cream centers, coconut cream centers, egg nog cream centers, fruit and nut cream centers, green mint cream centers, hazelnut cream centers, key lime cream centers, lemon cream centers, maple cream centers, maraschino cherry cream centers, mocha cream centers, orange cream centers, peanut butter cream centers, peanut butter truffles, peppermint cream centers, raspberry cream centers, strawberry cream center, toffee cream centers, vanilla cream centers, candy, namely, candy dipping pieces, candy flavors in the nature of vanilla flavoring, caramel, non pareils
burke

General Information


Serial Number87275045
Word MarkBURKE
Filing DateTuesday, December 20, 2016
Status700 - REGISTERED
Status DateTuesday, March 13, 2018
Registration Number5421188
Registration DateTuesday, March 13, 2018
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 26, 2017

Trademark Statements


Goods and ServicesCandy; Ice cream toppings, namely, hot fudge, caramel sauce, sea salt caramel sauce, sea salt fudge sauce, marshmallow topping; Candy ingredients, namely, frappes, marshmallow cremes, coconut dough, fondants, candy cream centers in the nature of marshmallow, non-dairy, artificially flavored candy centers, namely, amaretto cream centers, black walnut cream centers, blueberry cream centers, butter cream centers, chocolate cream centers, coconut cream centers, egg nog cream centers, fruit and nut cream centers, green mint cream centers, hazelnut cream centers, key lime cream centers, lemon cream centers, maple cream centers, maraschino cherry cream centers, mocha cream centers, orange cream centers, peanut butter cream centers, peanut butter truffles, peppermint cream centers, raspberry cream centers, strawberry cream center, toffee cream centers, vanilla cream centers, candy, namely, candy dipping pieces, candy flavors in the nature of vanilla flavoring, caramel, non pareils

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 29, 2016
Primary Code030
First Use Anywhere DateTuesday, September 3, 1996
First Use In Commerce DateTuesday, September 3, 1996

Trademark Owner History


Party NameBurke Candy & Ingredients, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMilwaukee, WI 53212

Party NameBurke Candy & Ingredients, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMilwaukee, WI 53212

Party NameBurke Candy & Ingredients, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMilwaukee, WI 53212

Trademark Events


Event DateEvent Description
Sunday, February 11, 2024TEAS SECTION 8 & 15 RECEIVED
Monday, March 13, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, March 13, 2018REGISTERED-PRINCIPAL REGISTER
Tuesday, December 26, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 26, 2017PUBLISHED FOR OPPOSITION
Wednesday, December 6, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 14, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 10, 2017EXAMINER'S AMENDMENT ENTERED
Friday, November 10, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, November 10, 2017EXAMINERS AMENDMENT E-MAILED
Friday, November 10, 2017EXAMINERS AMENDMENT -WRITTEN
Thursday, September 28, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, September 27, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 27, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, March 27, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, March 27, 2017NON-FINAL ACTION E-MAILED
Monday, March 27, 2017NON-FINAL ACTION WRITTEN
Tuesday, March 21, 2017ASSIGNED TO EXAMINER
Thursday, December 29, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, December 23, 2016NEW APPLICATION ENTERED