BUONGOURMET FOOD EXPERIENCE AND MORE Trademark
Trademark Overview
On Tuesday, July 23, 2024, a trademark application was filed for BUONGOURMET FOOD EXPERIENCE AND MORE with the United States Patent and Trademark Office. The USPTO has given the BUONGOURMET FOOD EXPERIENCE AND MORE trademark a serial number of 98663390. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, February 24, 2025. The BUONGOURMET FOOD EXPERIENCE AND MORE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Honey; Pasta; Pesto; Dried herbs; Tomato sauce
Cheese; Paté; Fish, namely, tuna, mackerel, and sardines, not live; Olive oils for food; Vegetables, preserved
General Information
| Serial Number | 98663390 |
| Word Mark | BUONGOURMET FOOD EXPERIENCE AND MORE |
| Filing Date | Tuesday, July 23, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Monday, February 24, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 18, 2025 |
Trademark Statements
| Goods and Services | Honey; Pasta; Pesto; Dried herbs; Tomato sauce |
| Description of Mark | The mark consists of a stylized depiction of the sun with emanating rays of sunshine with one ray in the form of a fork with two leaves sprouting from fork above "BUONGOURMET" and the words "FOOD EXPERIENCE AND MORE". |
| Goods and Services | Cheese; Paté; Fish, namely, tuna, mackerel, and sardines, not live; Olive oils for food; Vegetables, preserved |
| Pseudo Mark | BUON GOURMET FOOD EXPERIENCE AND MORE |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "FOOD" |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 23, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 23, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Orlando, FL 32824 |
Trademark Events
| Event Date | Event Description |
| Wednesday, July 24, 2024 | NEW APPLICATION ENTERED |
| Thursday, February 20, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, February 20, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, February 21, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, February 21, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, March 12, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
