Serial Number | 88611914 |
Word Mark | BUIVANNGO COFFEE SINCE 2013 |
Filing Date | Tuesday, September 10, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, October 27, 2020 |
Registration Number | 6186366 |
Registration Date | Tuesday, October 27, 2020 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 31, 2020 |
Goods and Services | Coffee; Coffee and artificial coffee; Coffee and tea; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee capsules containing coffee for brewing; Coffee cherry tea; Coffee drinks; Coffee essences for use as substitutes for coffee; Coffee, tea, cocoa and artificial coffee; Coffee-based beverage containing milk; Coffee-based beverages; Coffee-based beverages containing ice cream (affogato); Coffee-based drinks; Coffee-based iced beverages; Coffee-based snack foods; Artificial coffee; Artificial coffee and tea; Beverages made of coffee; Beverages with a coffee base; Caffeine-free coffee; Einspanner (coffee-based beverages containing whipping cream); Frozen coffee drinks; Green coffee; Ground coffee beans; Iced coffee; Instant coffee; Mixtures of coffee and chicory; Powdered coffee in drip bags; Preparations for making coffee-based beverages; Prepared coffee and coffee-based beverages; Roasted coffee beans; Semi-frozen coffee drinks; Sugar-coated coffee beans; Unroasted coffee |
Description of Mark | The mark consists of a stylized brown wording "coffee" appears to the left. Above the straight line of the second "f" letter has a red circle featuring four diagonal lines, all within a red square and the stylized blue wording "BUIVANNGO" appears to the right. And below the straight line of the second "f" letter appears a black stylized wording "SINCE 2013". The background of the mark is transparent. |
Indication of Colors claimed | The color(s) brown, red, blue, and black is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "COFFEE SINCE 2013" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 20, 2019 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, November 30, 2019 |
First Use In Commerce Date | Saturday, November 30, 2019 |
Party Name | BVN INTERNATIONAL LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Fairfax, VA 22030 |
Party Name | BVN INTERNATIONAL LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Fairfax, VA 22030 |
Party Name | BVN INTERNATIONAL LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Falls Church, VA 22042 |
Event Date | Event Description |
Tuesday, October 27, 2020 | REGISTERED-PRINCIPAL REGISTER |
Saturday, October 3, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Saturday, October 3, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Saturday, October 3, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, September 22, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Monday, September 21, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Wednesday, August 26, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, August 26, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, August 26, 2020 | ASSIGNED TO LIE |
Wednesday, August 5, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Sunday, July 12, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Sunday, July 12, 2020 | NON-FINAL ACTION E-MAILED |
Sunday, July 12, 2020 | SU - NON-FINAL ACTION - WRITTEN |
Thursday, June 18, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
Friday, May 29, 2020 | USE AMENDMENT FILED |
Thursday, June 18, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, May 29, 2020 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, May 26, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, March 31, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 31, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, March 11, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, February 27, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, February 17, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Sunday, February 16, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Sunday, February 16, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Sunday, February 16, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Sunday, December 29, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Sunday, December 15, 2019 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
Sunday, December 15, 2019 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
Sunday, December 15, 2019 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
Sunday, December 15, 2019 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
Wednesday, December 11, 2019 | ASSIGNED TO EXAMINER |
Wednesday, October 16, 2019 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Wednesday, October 16, 2019 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Saturday, September 21, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, September 20, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, September 13, 2019 | NEW APPLICATION ENTERED |