| Serial Number | 73645386 |
| Word Mark | BUENO |
| Filing Date | Wednesday, February 18, 1987 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Tuesday, October 30, 2018 |
| Registration Number | 1538311 |
| Registration Date | Tuesday, May 9, 1989 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 14, 1989 |
| Goods and Services | PILONCILLO (BROWN SUGAR), CANELA (STICK CINNAMON - A SPICE), COMINOS (CUMIN - A SPICE), GROUND CINNAMON AS A SPICE, WHOLE AND CRUSHED PIQUIN (SMALL, THIN PUNGENT PEPPERS AS A SPICE), CHILE POWDER, WHOLE GARLIC, GRANULATED GARLIC AND GARLIC POWDER, WHOLE OREGANO AND OREGANO POWDER, ANISE SEED AS A SPICE, CILANTRO (CORIANDER AS A SPICE), CHILE ANCHO (DRIED RED PEPPERS AS A SPICE), CHILE PODS (DRIED RED PEPPERS AS A SPICE), MANZANILLA (CHAMOMILE AS A SPICE), CHILE ARBOL (DRIED RED PEPPER AS A SPICE), BAY LEAVES AS A SPICE, JALAPENOS (PEPPERS - DRIED OR ROASTED AS A SPICE), HABAS (HORSE BEANS AS A SPICE), PANOCHA (SPROUTED WHEAT FLOUR), CORN TORTILLAS, MENUDO MIX (SPICE MIXTURE FOR SEASONING TRIPE), WHOLE WHEAT TORTILLAS, BLUE CORN TORTILLAS, WHITE MASA (FLOUR WITH LIQUID ADDITIVES, PRIMARILY WATER), FLOUR TORTILLAS, SOPAIPILLA MIX (FLOUR BASE MIX USED TO PREPARE FRIED BREAD), MASA (CORN MEAL WITH LIQUID ADDITIVES, PRIMARILY WATER), BLUE MASA (BLUE CORN MEAL WITH LIQUID ADDITIVES, PRIMARILY WATER), CORN MEAL, BLUE CORN MEAL, BURRITOS, RELLENOS (WHOLE GREEN CHILE STUFFED WITH CHEESE AND COVERED WITH FLOUR AND SPICES), SAUSAGE AND EGG BURRITOS, ROLLED TACOS, ROLLED ENCHILADAS, TAMALES, CHILE PORK, SAUCE (FROZEN RED CHILE WITH PORK), TOSTADA CHIPS (CORN MEAL-BASED), CORN CHIPS, TACO SHELLS, BLUE CORN CHIPS |
| Certificate of Correction for Registration | In the statement, Column 1, line 15, "OJA" should be deleted, and HOJA should be inserted. |
| Goods and Services | CHICOS (DEHYDRATED SWEET CORN), POSOLE (HOMINY OR COOKED CORN), CHACALES (CRACKED SWEET CORN), JALAPENOS (PEPPERS-DRIED, ROASTED OR FROZEN), PROCESSED GREEN CHILE, PROCESSED RED CHILE, CAMARON ENTERO (WHOLE SHRIMP), CAMARON (SHREDDED SHRIMP), CHILE PODS (DEHYDRATED RED CHILE PODS), GREEN CHILE STEW (MEAT, POTATOES, TOMATOES AND SPICES), MINCED ONIONS, [ OJA ] * HOJA * (PROCESSED EDIBLE CORN HUSK) |
| Translation of Words in Mark | THE ENGLISH TRANSLATION OF THE WORD "BUENO" IN THE MARK IS "GOOD". |
| NOT AVAILABLE | "BUENO" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 27, 1988 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, May 15, 1951 |
| First Use In Commerce Date | Sunday, March 1, 1964 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 27, 1988 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, May 15, 1951 |
| First Use In Commerce Date | Sunday, March 1, 1964 |
| Party Name | EL ENCANTO, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | ALBUQUERQUE, NM 87102 |
| Party Name | EL ENCANTO, INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | ALBUQUERQUE, NM 87103 |
| Party Name | EL ENCANTO, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | ALBUQUERQUE, NM 87103 |
| Event Date | Event Description |
| Tuesday, June 2, 1987 | ASSIGNED TO EXAMINER |
| Saturday, January 14, 1989 | NOTICE OF PUBLICATION |
| Tuesday, July 28, 1987 | NON-FINAL ACTION MAILED |
| Monday, November 23, 1987 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 18, 1988 | NON-FINAL ACTION MAILED |
| Monday, June 6, 1988 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 22, 1988 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, May 26, 2008 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, January 17, 1989 | NOTICE OF PUBLICATION |
| Tuesday, February 14, 1989 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 9, 1989 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, May 4, 1995 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Tuesday, December 26, 1995 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Thursday, February 29, 1996 | RESPONSE RECEIVED TO POST REG. ACTION |
| Friday, April 26, 1996 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, May 9, 2008 | TEAS SECTION 8 & 9 RECEIVED |
| Wednesday, May 21, 2008 | ASSIGNED TO PARALEGAL |
| Monday, May 26, 2008 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Monday, August 25, 2008 | CASE FILE IN TICRS |
| Wednesday, May 9, 2018 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, October 22, 2018 | TEAS SECTION 8 & 9 RECEIVED |
| Tuesday, October 30, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, October 30, 2018 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, October 30, 2018 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
| Tuesday, October 30, 2018 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Thursday, March 28, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, May 5, 2020 | TEAS SECTION 7 REQUEST RECEIVED |
| Thursday, June 25, 2020 | OTQR WITHDRAWAL FROM PUBLICATION |
| Thursday, June 4, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, June 4, 2020 | AMENDMENT UNDER SECTION 7 - PROCESSED |
| Thursday, May 12, 2022 | CORRECTION UNDER SECTION 7 - PROCESSED |
| Tuesday, June 30, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, May 12, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |