Serial Number | 86577652 |
Word Mark | BUENAS |
Filing Date | Thursday, March 26, 2015 |
Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
Status Date | Friday, February 4, 2022 |
Registration Number | 4930766 |
Registration Date | Tuesday, April 5, 2016 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 19, 2016 |
Goods and Services | Asian-styled food products, namely, packaged noodles; pastry wrappers, namely, eggroll and lumpia wrappers; and Asian-style sauces and sauce mixes, namely, shrimp fry sauce, oyster sauce, soy sauce, kare-kare sauce mixes, sinigang sauce mixes, sweet and sour sauce mixes, palabok sauce mixes and Asian adobo sauce mixes |
Goods and Services | Asian-style food products in the nature of Asian-style fruit preserves, namely, nata de coco, kaong-palm fruit preserve, halo-halo mixed fruits and beans preserve, red mongo - red mung bean preserves, white bean preserves, langka - jackfruit preserves, macapuno - mutant coconut preserves, ube sweet purple yam preserves, matamis na saging - banana preserves; Asian-style frozen fruits and vegetables, namely, kamoteng kahoy - cassava, ube - purple yam, kinoyad na buko shredded coconut, kinoyad na niyog coconut, saluyot - jute leaves, dahon ng malunggay - horseradish leaves, bunga ng malunggay - horseradish fruits, dahon ng ampalaya - bitter melon leaves, dahon ng kamote - sweet potato leaves, alokon birch flower, bulaklak ng katuray - sesban flowers, nilagang saging bananas |
Translation of Words in Mark | The English translation of "BUENAS" in the mark is "good, kind, useful, well and in good health". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, April 4, 2015 |
Primary Code | 029 |
First Use Anywhere Date | Sunday, January 1, 2006 |
First Use In Commerce Date | Sunday, January 1, 2006 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, April 4, 2015 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, January 1, 2006 |
First Use In Commerce Date | Sunday, January 1, 2006 |
Party Name | Gem Foods International, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Caloocan City 1440 PH |
Party Name | Gem Foods International, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Caloocan City 1440 PH |
Party Name | Gem Foods International, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Caloocan City 1440 PH |
Event Date | Event Description |
Friday, February 4, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Friday, February 4, 2022 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Friday, February 4, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, October 19, 2021 | TEAS SECTION 8 & 15 RECEIVED |
Monday, April 5, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, April 5, 2016 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 19, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 19, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, December 30, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, December 14, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, December 12, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, December 11, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, December 11, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, November 19, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, November 19, 2015 | NON-FINAL ACTION E-MAILED |
Thursday, November 19, 2015 | NON-FINAL ACTION WRITTEN |
Wednesday, November 18, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, November 17, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, November 17, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, June 30, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, June 30, 2015 | NON-FINAL ACTION E-MAILED |
Tuesday, June 30, 2015 | NON-FINAL ACTION WRITTEN |
Monday, June 29, 2015 | ASSIGNED TO EXAMINER |
Saturday, April 4, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, March 30, 2015 | NEW APPLICATION ENTERED IN TRAM |