| Serial Number | 77569288 |
| Word Mark | BUENAS |
| Filing Date | Friday, September 12, 2008 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Tuesday, May 7, 2019 |
| Registration Number | 3738339 |
| Registration Date | Tuesday, January 12, 2010 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Amendment to a Registration/Renewal Certificate | In the statement, line 5, "namely, fruit preserves; canned fruits and vegetables;" should be deleted and lines "6 and 7", should be deleted and "banana chips, nata de coco, kaong- palm fruit preserve, halo-halo mixed fruits and beans preserve, red mung bean preserves, red mongo-read mung bean preserves, white bean preserves, langka-jackfruit preserves, macapuno-mutant coconut preserves, ube-sweet purple yam preserves, matamis na saging-banana preserves and sago and tapioca pearls; Canned fruits, namely, gata coconut milk; Asian-style frozen fruits and vegetables, namely, kamoteng kahoy-cassava, ube-purple yam, gata coconut milk, kinoyad na buko-shredded coconut, kinoyad na Niyog-coconut, saluyot-jute leaves, dahon ng malunggay-horseradish leaves, bunga ng malunggay-horseradish fruits, dahon ng ampalaya-bitter melon leaves, dahon ng kamote-sweet potato leaves, alokon-birch flower, bulaklak ng katuray, sesban flowers, nilagang saging-bananas", should be inserted. In the statement, line 9, "Food products, namely, pastries, pastry wrappers, sauces and sauce mixes", should be deleted and "Packaged should be inserted, line 10, should be deleted and "pastry wrappers, namely, eggroll and lumpia wrappers; and Asian-style sauces and sauce mixes, namely, shrimp fry sauce, oyster sauce, soy sauce, kare-kare sauce mixes, sinigang sauce mixes, sweet and sour sauce mixes, palabok sauce mixes and Asian adobo sauce mixes", should be inserted. |
| Goods and Services | Food products, * in the nature of Asian-style * [ namely, ] fruit preserves * namely, banana chips, nata de coco, kaong- palm fruit preserve, halo-halo mixed fruits and beans preserve, red mung bean preserves, red mongo-read mung bean preserves, white bean preserves, langka-jackfruit preserves, macapuno-mutant coconut preserves, ube-sweet purple yam preserves, matamis na saging-banana preserves and sago and tapioca pearls; Canned fruits, namely, gata coconut milk; Asian-style frozen fruits and vegetables, namely, kamoteng kahoy-cassava, ube-purple yam, gata coconut milk, kinoyad na buko-shredded coconut, kinoyad na Niyog-coconut, saluyot-jute leaves, dahon ng malunggay-horseradish leaves, bunga ng malunggay-horseradish fruits, dahon ng ampalaya-bitter melon leaves, dahon ng kamote-sweet potato leaves, alokon-birch flower, bulaklak ng katuray, sesban flowers, nilagang saging-bananas. canned fruits and vegetables; frozen fruits and vegetables; canned, frozen, dried and smoked seafood |
| Goods and Services | [ Food products, namely, ] * Packaged * noodles, [ pastries, pastry wrappers, sauces and sauce mixes ] * pastry wrappers, namely, eggroll and lumpia wrappers; and Asian-style sauces and sauce mixes, namely, shrimp fry sauce, oyster sauce, soy sauce, kare-kare sauce mixes, sinigang sauce mixes, sweet and sour sauce mixes, palabok sauce mixes and Asian adobo sauce mixes * |
| Translation of Words in Mark | The English translation of "BUENAS" is good, kind, useful, well and in good health. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 16, 2008 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, January 1, 2006 |
| First Use In Commerce Date | Sunday, January 1, 2006 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 16, 2008 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, January 1, 2006 |
| First Use In Commerce Date | Sunday, January 1, 2006 |
| Party Name | GEM FOODS INTERNATIONAL, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Caloocan City 1440 PH |
| Party Name | GEM FOODS INTERNATIONAL, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Caloocan City 1440 PH |
| Event Date | Event Description |
| Tuesday, May 7, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Tuesday, May 7, 2019 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Tuesday, May 7, 2019 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, May 7, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, April 3, 2019 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, January 12, 2019 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Tuesday, March 3, 2015 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Tuesday, March 3, 2015 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Tuesday, March 3, 2015 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, February 27, 2015 | TEAS SECTION 8 RECEIVED |
| Friday, July 23, 2010 | SEC 7 REQUEST FILED |
| Friday, August 13, 2010 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
| Saturday, July 24, 2010 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, July 23, 2010 | TEAS SECTION 7 REQUEST RECEIVED |
| Tuesday, January 12, 2010 | REGISTERED-SUPPLEMENTAL REGISTER |
| Thursday, December 10, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, December 9, 2009 | ASSIGNED TO LIE |
| Friday, December 4, 2009 | ASSIGNED TO LIE |
| Thursday, November 19, 2009 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
| Thursday, November 19, 2009 | AMENDMENT FROM APPLICANT ENTERED |
| Thursday, November 19, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, November 9, 2009 | PAPER RECEIVED |
| Tuesday, July 14, 2009 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, July 14, 2009 | FINAL REFUSAL E-MAILED |
| Tuesday, July 14, 2009 | FINAL REFUSAL WRITTEN |
| Monday, June 22, 2009 | AMENDMENT FROM APPLICANT ENTERED |
| Monday, June 22, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, June 22, 2009 | ASSIGNED TO LIE |
| Tuesday, June 16, 2009 | PAPER RECEIVED |
| Monday, December 15, 2008 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, December 15, 2008 | NON-FINAL ACTION E-MAILED |
| Monday, December 15, 2008 | NON-FINAL ACTION WRITTEN |
| Monday, December 15, 2008 | ASSIGNED TO EXAMINER |
| Tuesday, September 16, 2008 | NEW APPLICATION ENTERED IN TRAM |