| Serial Number | 88596947 |
| Word Mark | BUD SAUCE |
| Filing Date | Wednesday, August 28, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 28, 2020 |
| Registration Number | 6041353 |
| Registration Date | Tuesday, April 28, 2020 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 11, 2020 |
| Goods and Services | Sauces |
| NOT AVAILABLE | "SAUCE" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 10, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, May 7, 2017 |
| First Use In Commerce Date | Sunday, May 7, 2017 |
| Party Name | BBQ Royalty, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Nashville, NC 27856 |
| Party Name | BBQ Royalty, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Nashville, NC 27856 |
| Party Name | BBQ Royalty, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Nashville, NC 27856 |
| Event Date | Event Description |
| Saturday, August 31, 2019 | NEW APPLICATION ENTERED |
| Tuesday, September 10, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, December 2, 2019 | ASSIGNED TO EXAMINER |
| Monday, December 2, 2019 | NON-FINAL ACTION WRITTEN |
| Monday, December 2, 2019 | NON-FINAL ACTION E-MAILED |
| Monday, December 2, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, December 21, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, December 21, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, December 21, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, January 9, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 22, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 11, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 11, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 28, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, April 28, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |