Serial Number | 97614500 |
Word Mark | BUCKING HOT |
Filing Date | Friday, September 30, 2022 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Tuesday, November 7, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Hot Sauce, BBQ Sauce, BBQ Rub, Pickles, Spices, Dried Peppers |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 18, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, October 15, 2013 |
First Use In Commerce Date | Tuesday, October 15, 2013 |
Party Name | Bergeron, Paul |
Party Type | 10 - Original Applicant |
Legal Entity Type | 05 - Joint Venture |
Address | Pawtucket, RI 02861 |
Party Name | Bryant, Danny |
Party Type | 10 - Original Applicant |
Legal Entity Type | 05 - Joint Venture |
Address | Riverside, RI 02915 |
Event Date | Event Description |
Tuesday, November 7, 2023 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Tuesday, November 7, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Tuesday, November 7, 2023 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Monday, July 24, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, July 24, 2023 | NON-FINAL ACTION E-MAILED |
Monday, July 24, 2023 | NON-FINAL ACTION WRITTEN |
Monday, July 17, 2023 | ASSIGNED TO EXAMINER |
Tuesday, October 18, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |