Serial Number | 87595289 |
Word Mark | BSATEEN AL SHARQ |
Filing Date | Monday, September 4, 2017 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 9, 2019 |
Registration Number | 5801070 |
Registration Date | Tuesday, July 9, 2019 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 13, 2018 |
Disclaimer with Predetermined Text | "BSATEEN" |
Goods and Services | Butter; Dried fruit mixes; Dried fruit-based snacks; Dried fruits; Dried vegetables; Dried fruit and vegetables; Jams; Olive oil for food; Olives, preserved; Pickled cucumbers; Pickled jalapeƱos; Pickled onions; Pickled vegetables; Pickles; Baba ghanoush; Canned processed olives; Dipping oil in the nature of flavored olive oil; Dried dates; Extra virgin olive oil for food; Fig and date roll consisting of dried fruits, nuts, and spices; Flavored olive oil for food; Freeze-dried vegetables; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit juices for cooking; Lime juice for cooking purposes; Preserved, dried and cooked vegetables; Preserved, dried and cooked fruit and vegetables; Preserved, dried, cooked and grilled vegetables; Preserved, frozen, dried or cooked vegetables; Processed apricots; Processed dates; Processed okra; Processed olives; Processed stuffed olives; Spicy pickles; Stuffed olives with feta cheese in sunflower oil; Stuffed olives with red pepper and almond; Vegetable juices for cooking |
Goods and Services | Bakery desserts; Bakery goods; Bakery products; Bakery products, namely, sweet bakery goods; Bread sticks; Halva; Molasses; Molasses for food; Molasses syrup; Pickled ginger; Rice; Vinegar; Apple cider vinegar; Dried herbs; Dried herbs in powdered form; Fermented herbs; Fruit vinegar; Garden herbs, preserved; Organic date syrup |
Translation of Words in Mark | The English translation of "BSATEEN AL SHARQ" in the mark is "ORIENT ORCHARDS". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 11, 2017 |
Primary Code | 029 |
First Use Anywhere Date | Friday, December 1, 2017 |
First Use In Commerce Date | Saturday, December 2, 2017 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 11, 2017 |
Primary Code | 030 |
First Use Anywhere Date | Friday, December 1, 2017 |
First Use In Commerce Date | Saturday, December 2, 2017 |
Party Name | DIAMONDS TRADING CO LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | WEST BLOOMFIELD, MI 48323 |
Party Name | DIAMONDS TRADING CO LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | WEST BLOOMFIELD, MI 48323 |
Party Name | DIAMONDS TRADING CO LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | WEST BLOOMFIELD, MI 48323 |
Event Date | Event Description |
Tuesday, July 9, 2019 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, June 4, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Monday, June 3, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Monday, June 3, 2019 | EXAMINER'S AMENDMENT ENTERED |
Monday, June 3, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, June 3, 2019 | EXAMINERS AMENDMENT E-MAILED |
Monday, June 3, 2019 | SU-EXAMINER'S AMENDMENT WRITTEN |
Tuesday, May 14, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, May 14, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, May 8, 2019 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Thursday, January 31, 2019 | DATA MODIFICATION COMPLETED |
Friday, January 4, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, January 4, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, December 4, 2018 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Tuesday, December 4, 2018 | FINAL REFUSAL E-MAILED |
Tuesday, December 4, 2018 | SU - FINAL REFUSAL - WRITTEN |
Monday, November 12, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Sunday, November 11, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Sunday, November 11, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, July 12, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, July 12, 2018 | NON-FINAL ACTION E-MAILED |
Thursday, July 12, 2018 | SU - NON-FINAL ACTION - WRITTEN |
Thursday, June 14, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, May 23, 2018 | USE AMENDMENT FILED |
Tuesday, June 12, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, May 23, 2018 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, April 10, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, February 13, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 13, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, January 24, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, January 24, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, January 1, 2018 | ASSIGNED TO LIE |
Monday, December 18, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, December 18, 2017 | EXAMINER'S AMENDMENT ENTERED |
Monday, December 18, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, December 18, 2017 | EXAMINERS AMENDMENT E-MAILED |
Monday, December 18, 2017 | EXAMINERS AMENDMENT -WRITTEN |
Friday, December 8, 2017 | ASSIGNED TO EXAMINER |
Monday, September 11, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, September 7, 2017 | NEW APPLICATION ENTERED IN TRAM |