BRY-97 Trademark

Trademark Overview


On Thursday, October 15, 2020, a trademark application was filed for BRY-97 with the United States Patent and Trademark Office. The USPTO has given the BRY-97 trademark a serial number of 79300064. The federal status of this trademark filing is REGISTERED as of Tuesday, June 15, 2021. This trademark is owned by Danstar Ferment AG. The BRY-97 trademark is filed in the Staple Food Products category with the following description:

Yeast; yeast for brewing
bry-97

General Information


Serial Number79300064
Word MarkBRY-97
Filing DateThursday, October 15, 2020
Status700 - REGISTERED
Status DateTuesday, June 15, 2021
Registration Number6383102
Registration DateTuesday, June 15, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 30, 2021

Trademark Statements


Goods and ServicesYeast; yeast for brewing
Pseudo MarkBRY-NINETY SEVEN; BRY- NINE SEVEN

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 18, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDanstar Ferment AG
Party Type30 - Original Registrant
Legal Entity Type25 - NOT AVAILABLE
AddressCH

Party NameDanstar Ferment AG
Party Type20 - Owner at Publication
Legal Entity Type25 - NOT AVAILABLE
AddressCH

Party NameDanstar Ferment AG
Party Type10 - Original Applicant
Legal Entity Type25 - NOT AVAILABLE
AddressCH

Trademark Events


Event DateEvent Description
Saturday, August 14, 2021NOTIFICATION PROCESSED BY IB
Friday, July 23, 2021FINAL DISPOSITION NOTICE SENT TO IB
Friday, July 23, 2021FINAL DISPOSITION PROCESSED
Thursday, July 15, 2021GRANT OF PROTECTION CREATED, TO BE SENT TO IB
Tuesday, June 15, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, March 30, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 30, 2021PUBLISHED FOR OPPOSITION
Monday, March 29, 2021NOTIFICATION PROCESSED BY IB
Wednesday, March 10, 2021NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, March 10, 2021NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, March 10, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 23, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, February 20, 2021ASSIGNED TO EXAMINER
Friday, January 22, 2021NEW REPRESENTATIVE AT IB RECEIVED
Friday, January 15, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, January 15, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, January 15, 2021TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Friday, January 15, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, January 15, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, January 15, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, December 22, 2020APPLICATION FILING RECEIPT MAILED
Friday, December 18, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, December 17, 2020SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords


yeast brewing