BRUNO GELATO Trademark

Trademark Overview


On Thursday, May 26, 2016, a trademark application was filed for BRUNO GELATO with the United States Patent and Trademark Office. The USPTO has given the BRUNO GELATO trademark a serial number of 79190875. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, September 8, 2023. This trademark is owned by Bruno Gelato GmbH. The BRUNO GELATO trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, and Business and Retail Services categories with the following description:

Edible ices; sauces for edible ices [ ; flour and preparations made from cereals, bread, pastry and confectionery, namely, cake dough; coffee, tea, cocoa, sugar, rice; honey, treacles; yeast, baking-powder; spices, mustard ]

[ Preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; ] milk; milk products excluding ice cream, ice milk and frozen yogurt [ ; edible oils and fats ]

[ Retail store services in the field of foodstuffs; ] advertising for foodstuffs, beverages and restaurants, in the nature of ice cream parlors; business management assistance in the establishment and operation of restaurants, and especially ice cream parlors; providing office functions and business administration services for restaurants in the nature of ice cream parlors; franchising, namely, services rendered by a franchisor in the nature of transfer of business information and business organizational consultancy assistance in the development and business management of restaurants in the nature of ice cream parlors
bruno gelato

General Information


Serial Number79190875
Word MarkBRUNO GELATO
Filing DateThursday, May 26, 2016
Status709 - CANCELLED - SECTION 71
Status DateFriday, September 8, 2023
Registration Number5143993
Registration DateTuesday, February 21, 2017
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 6, 2016

Trademark Statements


Goods and ServicesEdible ices; sauces for edible ices [ ; flour and preparations made from cereals, bread, pastry and confectionery, namely, cake dough; coffee, tea, cocoa, sugar, rice; honey, treacles; yeast, baking-powder; spices, mustard ]
Certificate of Correction for RegistrationIn the Statement, lines 6 and 7, "Preserved, dried and cooked fruits and vegetables; jellies, jams, compotes;" and ";edible oils and fats" should be deleted, and, In the Statement, lines 8-10, "; flour and preparations made from cereals, bread, pastry and confectionery, namely, cake dough; coffee, tea, cocoa, sugar, rice; honey, treacles; yeast, baking-powder; spices, mustard" should be deleted, and, In the Statement, line 11, "Retail store services in the field of foodstuffs;" should be deleted.
Goods and Services[ Preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; ] milk; milk products excluding ice cream, ice milk and frozen yogurt [ ; edible oils and fats ]
Goods and Services[ Retail store services in the field of foodstuffs; ] advertising for foodstuffs, beverages and restaurants, in the nature of ice cream parlors; business management assistance in the establishment and operation of restaurants, and especially ice cream parlors; providing office functions and business administration services for restaurants in the nature of ice cream parlors; franchising, namely, services rendered by a franchisor in the nature of transfer of business information and business organizational consultancy assistance in the development and business management of restaurants in the nature of ice cream parlors
NOT AVAILABLE"GELATO"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, September 8, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, September 8, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, September 8, 2023
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBruno Gelato GmbH
Party Type30 - Original Registrant
Legal Entity Type27 - NOT AVAILABLE
AddressDE

Party NameBruno Gelato GmbH
Party Type20 - Owner at Publication
Legal Entity Type27 - NOT AVAILABLE
AddressDE

Party NameBruno Gelato GmbH
Party Type10 - Original Applicant
Legal Entity Type27 - NOT AVAILABLE
AddressDE

Trademark Events


Event DateEvent Description
Thursday, September 15, 2016NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
Thursday, August 25, 2016SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Monday, August 29, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 2, 2016APPLICATION FILING RECEIPT MAILED
Monday, September 12, 2016ASSIGNED TO EXAMINER
Monday, September 12, 2016NON-FINAL ACTION WRITTEN
Tuesday, September 13, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, October 14, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 14, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 24, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 15, 2016NON-FINAL ACTION WRITTEN
Friday, September 16, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, September 16, 2016REFUSAL PROCESSED BY MPU
Friday, September 16, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, October 12, 2016REFUSAL PROCESSED BY IB
Friday, October 14, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, October 14, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, November 16, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 6, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 21, 2017REGISTERED-PRINCIPAL REGISTER
Sunday, May 21, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, June 9, 2017FINAL DISPOSITION PROCESSED
Saturday, June 10, 2017FINAL DISPOSITION NOTICE SENT TO IB
Friday, June 30, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, December 6, 2016PUBLISHED FOR OPPOSITION
Friday, December 23, 2016LIMITATION OF GOODS RECEIVED FROM IB
Friday, March 10, 2017CORRECTION UNDER SECTION 7 - PROCESSED
Friday, March 10, 2017LIMITATION FROM THE IB EXAMINED AND ENTERED
Monday, February 21, 2022COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, September 8, 2023CANCELLED SECTION 71
Tuesday, May 14, 2024TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Sunday, June 2, 2024TOTAL INVALIDATION PROCESSED BY THE IB
Monday, May 13, 2024INVALIDATION PROCESSED
Friday, November 10, 2017PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Monday, December 4, 2017INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
Wednesday, May 8, 2024TOTAL INVALIDATION OF REG EXT PROTECTION CREATED