BRUNCH TIME Trademark
Trademark Overview
On Tuesday, October 27, 1981, a trademark application was filed for BRUNCH TIME with the United States Patent and Trademark Office. The USPTO has given the BRUNCH TIME trademark a serial number of 73334386. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, April 22, 1983. This trademark is owned by THOMAS J. LIPTON, INC.. The BRUNCH TIME trademark is filed in the Staple Food Products category with the following description:
BREAKFAST FOOD
General Information
| Serial Number | 73334386 |
| Word Mark | BRUNCH TIME |
| Filing Date | Tuesday, October 27, 1981 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Friday, April 22, 1983 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | BREAKFAST FOOD |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, October 23, 1978 |
| First Use In Commerce Date | Monday, October 23, 1978 |
Trademark Owner History
| Party Name | THOMAS J. LIPTON, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | ENGLEWOOD CLIFFS, NJ 07632 |
Trademark Events
| Event Date | Event Description |
| Friday, April 22, 1983 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, December 6, 1982 | ASSIGNED TO EXAMINER |
| Friday, September 10, 1982 | NON-FINAL ACTION MAILED |
| Monday, August 23, 1982 | ASSIGNED TO EXAMINER |
