BRUFFELLINO Trademark

Trademark Overview

On Monday, February 22, 2021, a trademark application was filed for BRUFFELLINO with the United States Patent and Trademark Office. The USPTO has given the BRUFFELLINO trademark a serial number of 90538601. The federal status of this trademark filing is FIFTH EXTENSION - GRANTED as of Monday, June 10, 2024. This trademark is owned by Bethany's Best, LLC. The BRUFFELLINO trademark is filed in the Staple Food Products category with the following description:

Bakery goods
bruffellino

General Information

Serial Number90538601
Word MarkBRUFFELLINO
Filing DateMonday, February 22, 2021
Status734 - FIFTH EXTENSION - GRANTED
Status DateMonday, June 10, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 26, 2021

Trademark Statements

Goods and ServicesBakery goods

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, May 22, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameBethany's Best, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressAtlantic Highlands, NJ 07716
Party NameBethany's Best, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAtlantic Highlands, NJ 07716

Trademark Events

Event DateEvent Description
Thursday, September 16, 2021ASSIGNED TO EXAMINER
Thursday, February 25, 2021NEW APPLICATION ENTERED
Saturday, May 22, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, September 20, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 6, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 26, 2021PUBLISHED FOR OPPOSITION
Tuesday, October 26, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 21, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, June 13, 2022SOU TEAS EXTENSION RECEIVED
Monday, June 13, 2022SOU EXTENSION 1 FILED
Monday, June 13, 2022SOU EXTENSION 1 GRANTED
Wednesday, June 15, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, December 13, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, December 13, 2022SOU EXTENSION 2 FILED
Tuesday, December 13, 2022SOU EXTENSION 2 GRANTED
Wednesday, June 7, 2023SOU TEAS EXTENSION RECEIVED
Thursday, December 15, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, June 7, 2023SOU EXTENSION 3 FILED
Wednesday, June 7, 2023SOU EXTENSION 3 GRANTED
Friday, June 9, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, December 6, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, June 10, 2024SOU EXTENSION 5 GRANTED
Monday, December 4, 2023SOU TEAS EXTENSION RECEIVED
Monday, December 4, 2023SOU EXTENSION 4 FILED
Monday, December 4, 2023SOU EXTENSION 4 GRANTED
Monday, June 10, 2024SOU TEAS EXTENSION RECEIVED
Monday, June 10, 2024SOU EXTENSION 5 FILED
Thursday, June 13, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Related Keywords

bruffellino goods bakery