| Serial Number | 97504972 |
| Word Mark | BROTHER CHUCK'S |
| Filing Date | Friday, July 15, 2022 |
| Status | 731 - SECOND EXTENSION - GRANTED |
| Status Date | Wednesday, August 28, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 5, 2023 |
| Goods and Services | Salad dressing, mustard, mayonnaise, ketchup, barbeque sauce, hot sauce, spice rubs, pasta sauce, vinegar |
| Goods and Services | Restaurant, bar and catering services; Café services |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 4, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 4, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Brother Chuck's, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Burlington, VT 05401 |
| Party Name | Brother Chuck's, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Burlington, VT 05401 |
| Event Date | Event Description |
| Tuesday, July 19, 2022 | NEW APPLICATION ENTERED |
| Thursday, August 4, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, May 1, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, May 2, 2023 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 2, 2023 | NON-FINAL ACTION E-MAILED |
| Tuesday, May 2, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, July 25, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, July 25, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, July 25, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, July 29, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 16, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 5, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 5, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 31, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, April 19, 2024 | SOU TEAS EXTENSION RECEIVED |
| Friday, April 19, 2024 | SOU EXTENSION 1 FILED |
| Friday, April 19, 2024 | SOU EXTENSION 1 GRANTED |
| Saturday, April 20, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, August 28, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, August 28, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, August 28, 2024 | SOU EXTENSION 2 FILED |
| Wednesday, August 28, 2024 | SOU EXTENSION 2 GRANTED |