| Serial Number | 97252188 |
| Word Mark | BROTH · WORKS |
| Filing Date | Thursday, February 3, 2022 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Wednesday, December 13, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, April 18, 2023 |
| Description of Mark | The mark consists of the stylized words "BROTH WORKS" with a dot between the words "BROTH" and "WORKS". The letters "BRO" are stacked on top of the letters "TH" which are stacked on top of the letters "WO" which are stacked on top of the letters "RKS". |
| Goods and Services | Soups; Broth; Soup mixes; Stock |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "BROTH" |
| Goods and Services | Café services; Restaurant services; Take-out restaurant services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 8, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 17, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | BROTHWORKS INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | New Rochelle, NY 10801 |
| Party Name | BROTHWORKS INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | New Rochelle, NY 10801 |
| Event Date | Event Description |
| Monday, February 7, 2022 | NEW APPLICATION ENTERED |
| Tuesday, February 8, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, November 16, 2022 | ASSIGNED TO EXAMINER |
| Thursday, November 17, 2022 | NON-FINAL ACTION WRITTEN |
| Thursday, November 17, 2022 | NON-FINAL ACTION E-MAILED |
| Thursday, November 17, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, March 8, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 8, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 8, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 9, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 29, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 18, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 18, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 13, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, December 13, 2023 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, December 13, 2023 | SOU EXTENSION 1 FILED |
| Wednesday, December 13, 2023 | SOU EXTENSION 1 GRANTED |
| Friday, December 15, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, June 13, 2024 | TEAS STATEMENT OF USE RECEIVED |