BROTH IS GOOD FOR YOU! PROMOTES A HEALTHIER YOU! Trademark

Trademark Overview

On Friday, December 11, 2009, a trademark application was filed for BROTH IS GOOD FOR YOU! PROMOTES A HEALTHIER YOU! with the United States Patent and Trademark Office. The USPTO has given the BROTH IS GOOD FOR YOU! PROMOTES A HEALTHIER YOU! trademark a serial number of 77891811. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, May 7, 2021. This trademark is owned by THE FLAVOR CHEF, INC.. The BROTH IS GOOD FOR YOU! PROMOTES A HEALTHIER YOU! trademark is filed in the Meat & Processed Food Products category with the following description:

prepared and packaged meals consisting of meat, fish, poultry and vegetables, beef stock, broth, chicken, chicken stock, fish stock, extracts for soups
broth is good for you! promotes a healthier you!

General Information

Serial Number77891811
Word MarkBROTH IS GOOD FOR YOU! PROMOTES A HEALTHIER YOU!
Filing DateFriday, December 11, 2009
Status710 - CANCELLED - SECTION 8
Status DateFriday, May 7, 2021
Registration Number3855963
Registration DateTuesday, October 5, 2010
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 20, 2010

Trademark Statements

Indication of Colors claimedThe color(s) Yellow and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"BROTH"
Description of MarkThe mark consists of the following: an image of a yellow smiley face with the wording "Broth is Good for You!" and "Promotes a Healthier You!" in the color black, with the eyes, mouth and outline of the smiley face in the color black as well.
Goods and Servicesprepared and packaged meals consisting of meat, fish, poultry and vegetables, beef stock, broth, chicken, chicken stock, fish stock, extracts for soups

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 7, 2021
Primary Code029
First Use Anywhere DateSaturday, August 1, 2009
First Use In Commerce DateSaturday, August 1, 2009

Trademark Owner History

Party NameTHE FLAVOR CHEF, INC.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressVISTA, CA 92081
Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressCarlsbad, CA 92009
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressCarlsbad, CA 92009
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCarlsbad, CA 92009

Trademark Events

Event DateEvent Description
Friday, May 7, 2021CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Saturday, October 5, 2019COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, July 17, 2019AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Thursday, November 3, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, November 28, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, November 28, 2015REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, November 28, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, October 6, 2015TEAS SECTION 8 & 15 RECEIVED
Tuesday, October 6, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, January 31, 2013APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, January 31, 2013TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, October 5, 2010REGISTERED-PRINCIPAL REGISTER
Tuesday, July 20, 2010OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 20, 2010PUBLISHED FOR OPPOSITION
Monday, June 14, 2010LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, June 11, 2010APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, June 11, 2010TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 11, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 11, 2010ASSIGNED TO LIE
Wednesday, June 2, 2010TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, March 29, 2010NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, March 29, 2010FINAL REFUSAL E-MAILED
Monday, March 29, 2010FINAL REFUSAL WRITTEN
Monday, March 22, 2010TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 22, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 22, 2010TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, March 19, 2010NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, March 19, 2010NON-FINAL ACTION E-MAILED
Friday, March 19, 2010NON-FINAL ACTION WRITTEN
Wednesday, March 17, 2010ASSIGNED TO EXAMINER
Saturday, March 13, 2010ASSIGNED TO EXAMINER
Saturday, December 19, 2009NOTICE OF DESIGN SEARCH CODE MAILED
Friday, December 18, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, December 15, 2009NEW APPLICATION ENTERED IN TRAM

Related Keywords

healthier promotes good broth stock fish chicken soups extracts beef poultry meals packaged