BROOKLYN KOSHER Trademark
Trademark Overview
On Monday, February 3, 2025, a trademark application was filed for BROOKLYN KOSHER with the United States Patent and Trademark Office. The USPTO has given the BROOKLYN KOSHER trademark a serial number of 99027134. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Monday, February 3, 2025. This trademark is owned by Brooklyn Kosher LLC. The BROOKLYN KOSHER trademark is filed in the Staple Food Products category with the following description:
Bread; Bread biscuits; Cookies; Cake; Rugelach
General Information
Serial Number | 99027134 |
Word Mark | BROOKLYN KOSHER |
Filing Date | Monday, February 3, 2025 |
Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
Status Date | Monday, February 3, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Bread; Bread biscuits; Cookies; Cake; Rugelach |
NOT AVAILABLE | No claim is made to the exclusive right to use brooklyn, kosher and bakery, apart from the mark as shown. |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, February 3, 2025 |
Primary Code | 030 |
First Use Anywhere Date | Monday, January 1, 2018 |
First Use In Commerce Date | Monday, January 1, 2018 |
Trademark Owner History
Party Name | Brooklyn Kosher LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Brooklyn, NJ 08002 |
Trademark Events
Event Date | Event Description |
Monday, February 3, 2025 | NEW APPLICATION ENTERED |
Monday, February 3, 2025 | APPLICATION FILING RECEIPT MAILED |