BROOKLYN B CURED Trademark

Trademark Overview

On Sunday, January 5, 2020, a trademark application was filed for BROOKLYN B CURED with the United States Patent and Trademark Office. The USPTO has given the BROOKLYN B CURED trademark a serial number of 88747410. The federal status of this trademark filing is REGISTERED as of Tuesday, September 8, 2020. This trademark is owned by Brooklyn Cured LLC. The BROOKLYN B CURED trademark is filed in the Meat & Processed Food Products category with the following description:

Charcuterie
brooklyn b cured

General Information

Serial Number88747410
Word MarkBROOKLYN B CURED
Filing DateSunday, January 5, 2020
Status700 - REGISTERED
Status DateTuesday, September 8, 2020
Registration Number6146020
Registration DateTuesday, September 8, 2020
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 23, 2020

Trademark Statements

Goods and ServicesCharcuterie
Pseudo MarkBROOKLYN BE CURED
NOT AVAILABLE"BROOKLYN" AND "CURED"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 9, 2020
Primary Code029
First Use Anywhere DateWednesday, September 1, 2010
First Use In Commerce DateWednesday, September 1, 2010

Trademark Owner History

Party NameBrooklyn Cured LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressBrooklyn, NY 11222
Party NameBrooklyn Cured LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBrooklyn, NY 11230
Party NameBrooklyn Cured LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBrooklyn, NY 11230

Trademark Events

Event DateEvent Description
Saturday, April 11, 2020NON-FINAL ACTION WRITTEN
Wednesday, January 8, 2020NEW APPLICATION ENTERED
Thursday, January 9, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, March 25, 2020ASSIGNED TO EXAMINER
Saturday, April 11, 2020NON-FINAL ACTION E-MAILED
Saturday, April 11, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, April 14, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 14, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 14, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 30, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, April 30, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 1, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, May 9, 2020EXAMINERS AMENDMENT -WRITTEN
Saturday, May 9, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Saturday, May 9, 2020EXAMINERS AMENDMENT E-MAILED
Saturday, May 9, 2020EXAMINER'S AMENDMENT ENTERED
Saturday, May 9, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 3, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 8, 2020REGISTERED-PRINCIPAL REGISTER
Monday, September 8, 2025TEAS SECTION 8 RECEIVED
Monday, September 8, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, May 14, 2020ASSIGNED TO LIE
Tuesday, June 23, 2020PUBLISHED FOR OPPOSITION
Tuesday, June 23, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Related Keywords

cured brooklyn charcuterie