Serial Number | 87851744 |
Word Mark | BRONX LITTLE ITALY E. 187 ST ARTHUR AVENUE THE GOOD TASTE OF TRADITION |
Filing Date | Tuesday, March 27, 2018 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, March 9, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 11, 2018 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of city scenery comprising a stylized lamp post design featuring an attached street sign showing the wording "E. 187 ST." and "ARTHUR AVE." surrounded by geometric shapes on the right side and decorative designs attatched to the left side and several buildings all surrounded by concentric ovals featuring the wording "BRONX LITTLE ITALY" and "THE GOOD TASTE OF TRADITION" shown therein. |
Goods and Services | Processed, canned, dried and preserved fruits; processed, canned, dried and preserved vegetables; meat; pork; sausages; salami; canned fish; processed fish; marinated and seasoned fish; poultry; edible oils; olive oil for food; jellies and jams; cheese; eggs; milk; milk-based beverages containing fruit |
Goods and Services | Pasta; sauce; spices; cookies; stuffoli; biscotti; pizzelle; bakery goods; cakes; tiramisu; pastries; turron; brownies; bread; processed grains; pannetone bread; pandoro bread; coffee; tea; cappuccino; espresso; latte; affogato; café macchiato; sugar; yeast; flour; processed cereals; baking-powder; vinegar; rice; honey; iced-tea |
Goods and Services | Beer; water beverages; seltzer water; lemonade; soft drinks, namely, sodas; fruit juices; vegetable juices, non-alcoholic cider; fruit juice beverages |
Pseudo Mark | BRONX LITTLE ITALY E. ONE HUNDRED EIGHTY SEVEN ST ARTHUR AVENUE THE GOOD TASTE OF TRADITION |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, April 5, 2018 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, April 5, 2018 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, April 5, 2018 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | BELMONT DISTRICT MANAGEMENT ASSOCIATION, INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Bronx, NY 10458 |
Party Name | BELMONT DISTRICT MANAGEMENT ASSOCIATION, INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Bronx, NY 10458 |
Event Date | Event Description |
Monday, March 9, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, March 9, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
Friday, February 15, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, February 13, 2019 | EXTENSION 1 GRANTED |
Wednesday, February 13, 2019 | EXTENSION 1 FILED |
Wednesday, February 13, 2019 | TEAS EXTENSION RECEIVED |
Tuesday, February 5, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, December 11, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 11, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, November 21, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, November 2, 2018 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, November 2, 2018 | ASSIGNED TO LIE |
Friday, October 19, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, October 17, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, October 17, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, October 17, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, June 27, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, June 27, 2018 | NON-FINAL ACTION E-MAILED |
Wednesday, June 27, 2018 | NON-FINAL ACTION WRITTEN |
Wednesday, June 27, 2018 | ASSIGNED TO EXAMINER |
Saturday, April 7, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, April 5, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, March 30, 2018 | NEW APPLICATION ENTERED IN TRAM |