Serial Number | 76408187 |
Word Mark | BROIL-OUT |
Filing Date | Wednesday, May 15, 2002 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Saturday, July 17, 2010 |
Registration Number | 2792545 |
Registration Date | Tuesday, December 9, 2003 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 12, 2002 |
Goods and Services | restaurant services |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, July 17, 2010 |
Primary Code | 043 |
First Use Anywhere Date | Saturday, August 31, 2002 |
First Use In Commerce Date | Monday, June 30, 2003 |
Party Name | Tansi Food Services Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Decatur, GA 30033 |
Party Name | Tansi Food Services Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Decatur, GA 30033 |
Party Name | Tansi Food Services Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Decatur, GA 30033 |
Event Date | Event Description |
Saturday, July 17, 2010 | CANCELLED SEC. 8 (6-YR) |
Tuesday, December 9, 2003 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, October 15, 2003 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Friday, September 26, 2003 | ASSIGNED TO EXAMINER |
Thursday, September 25, 2003 | CASE FILE IN TICRS |
Monday, September 1, 2003 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, August 4, 2003 | USE AMENDMENT FILED |
Wednesday, August 6, 2003 | PAPER RECEIVED |
Tuesday, February 4, 2003 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 12, 2002 | PUBLISHED FOR OPPOSITION |
Wednesday, October 23, 2002 | NOTICE OF PUBLICATION |
Saturday, September 7, 2002 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, September 7, 2002 | ASSIGNED TO EXAMINER |
Thursday, August 29, 2002 | ASSIGNED TO EXAMINER |