BRODIES 1867 THE ESSENCE OF QUALITY Trademark

Trademark Overview


On Tuesday, December 22, 2009, a trademark application was filed for BRODIES 1867 THE ESSENCE OF QUALITY with the United States Patent and Trademark Office. The USPTO has given the BRODIES 1867 THE ESSENCE OF QUALITY trademark a serial number of 79080251. The federal status of this trademark filing is IR CANCELLED - US APPLICATION ABANDONED as of Sunday, December 22, 2019. This trademark is owned by BRODIE MELROSE; DRYSDALE & CO LTD. The BRODIES 1867 THE ESSENCE OF QUALITY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Jams, marmalades and preserves, fruit and vegetables, all being preserved, dried, cooked or processed

Coffee, coffee beans, ground coffee, coffee essence, coffee extracts and coffee substitutes and preparations, decaffeinated coffee, coffee beans and ground coffee beans, instant coffee, instant coffee sachets, sugar, brown sugar, white sugar, sugar sachets, loose tea leaves, tea bags, instant tea, instant tea sachets, lemon tea, chocolate based beverages, chocolate, sweets and confectionery, cakes
brodies 1867 the essence of quality

General Information


Serial Number79080251
Word MarkBRODIES 1867 THE ESSENCE OF QUALITY
Filing DateTuesday, December 22, 2009
Status402 - IR CANCELLED - US APPLICATION ABANDONED
Status DateSunday, December 22, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesJams, marmalades and preserves, fruit and vegetables, all being preserved, dried, cooked or processed
Goods and ServicesCoffee, coffee beans, ground coffee, coffee essence, coffee extracts and coffee substitutes and preparations, decaffeinated coffee, coffee beans and ground coffee beans, instant coffee, instant coffee sachets, sugar, brown sugar, white sugar, sugar sachets, loose tea leaves, tea bags, instant tea, instant tea sachets, lemon tea, chocolate based beverages, chocolate, sweets and confectionery, cakes

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateSunday, December 22, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateSunday, December 22, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBRODIE MELROSE; DRYSDALE & CO LTD
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressGB

Trademark Events


Event DateEvent Description
Saturday, January 9, 2021NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Friday, January 8, 2021DEATH OF INTERNATIONAL REGISTRATION
Monday, April 16, 2012NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Friday, November 25, 2011FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, November 10, 2011FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, November 8, 2011FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Wednesday, September 7, 2011NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, September 7, 2011NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, November 9, 2010ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, November 8, 2010ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, May 7, 2010REFUSAL PROCESSED BY IB
Monday, April 12, 2010NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, April 12, 2010REFUSAL PROCESSED BY MPU
Saturday, April 10, 2010NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, April 9, 2010NON-FINAL ACTION WRITTEN
Tuesday, April 6, 2010APPLICATION FILING RECEIPT MAILED
Friday, April 2, 2010ASSIGNED TO EXAMINER
Friday, April 2, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, April 1, 2010SN ASSIGNED FOR SECT 66A APPL FROM IB