BRM Trademark

Trademark Overview


On Wednesday, February 22, 2017, a trademark application was filed for BRM with the United States Patent and Trademark Office. The USPTO has given the BRM trademark a serial number of 87345336. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, March 7, 2025. This trademark is owned by Bob's Red Mill Natural Foods, Inc.. The BRM trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Flour; processed bran; processed herbs; spices; grits; processed bulgar wheat; kasha; rice; tapioca; carob powder; wheat germ for human consumption; dried pieces vital wheat gluten; seed meals; nut meals; cereals, namely, breakfast cereals; mixes for baked goods, namely, cakes, brownies, pie crust, pizza crust, muffin, biscuit, cookie and bread; pancake and waffle mixes; coconut flour; granolas; cornmeals; polentas; couscous; processed oats; oatmeal, brown rice farina; processed organic and non-organic cracked rye; organic and non-organic pumpernickel rye meal; sugars; food starch; baking powder; baking soda; salt; cooking salt; sea salt used as a savory ingredient in food; yeast; rices; blends of processed whole grains used as a cereal or pilaf; popcorn; rolled oats; rolled grains; gluten additives, cream of tartar additives, guar gum and xanthan gum for non-nutritional purposes for use as a flavoring; gluten-free flours from grains, beans, lentils, roots and tubers, organic and non-o...

processed coconuts; textured soy protein for use as a meat extender; textured vegetable protein for use as a meat extender; formed textured vegetable protein for use as a meat substitute; textured vegetable protein, namely soy for use as a food additive for culinary purposes; soy protein concentrate for use as a food additive for culinary purposes; soup mixes; dried eggs; milk powders; whey; processed edible seeds not being seasonings or flavorings; processed edible seeds in their shells, not being seasonings or flavorings; potato flakes for mashed potatoes; processed fruits coated in rice, oat flour and oil; gluten-free textured vegetable protein for use as a meat extender; gluten-free textured vegetable protein for use as a meat substitute; processed beans; gluten free soy lecithin granules for culinary purposes

Unprocessed edible seeds, namely, sesame, sunflower, caraway, chia, flax, poppy, pumpkin, hemp and alfalfa seeds; unprocessed coconut; raw popcorn; unprocessed whole grains for use in food preparation; unprocessed aramanth, barley, buckwheat, corn, farro, freekeh, khorasian wheat, millet, oats, quinoa, rice, rye, sorghum, spelt, teff, triticale, and wheat; unprocessed beans

General Information


Serial Number87345336
Word MarkBRM
Filing DateWednesday, February 22, 2017
Status710 - CANCELLED - SECTION 8
Status DateFriday, March 7, 2025
Registration Number5543564
Registration DateTuesday, August 21, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 5, 2018

Trademark Statements


Goods and ServicesFlour; processed bran; processed herbs; spices; grits; processed bulgar wheat; kasha; rice; tapioca; carob powder; wheat germ for human consumption; dried pieces vital wheat gluten; seed meals; nut meals; cereals, namely, breakfast cereals; mixes for baked goods, namely, cakes, brownies, pie crust, pizza crust, muffin, biscuit, cookie and bread; pancake and waffle mixes; coconut flour; granolas; cornmeals; polentas; couscous; processed oats; oatmeal, brown rice farina; processed organic and non-organic cracked rye; organic and non-organic pumpernickel rye meal; sugars; food starch; baking powder; baking soda; salt; cooking salt; sea salt used as a savory ingredient in food; yeast; rices; blends of processed whole grains used as a cereal or pilaf; popcorn; rolled oats; rolled grains; gluten additives, cream of tartar additives, guar gum and xanthan gum for non-nutritional purposes for use as a flavoring; gluten-free flours from grains, beans, lentils, roots and tubers, organic and non-organic grains; flax seed meal; processed whole grain teff; flavorings, other than essential oils, for soups; unpopped popcorn; processed aramanth, barley, buckwheat, corn, farro, freekeh, khorasan wheat, millet, oats, quinoa, rice, rye, sorghum, spelt, teff, triticale, and wheat
Goods and Servicesprocessed coconuts; textured soy protein for use as a meat extender; textured vegetable protein for use as a meat extender; formed textured vegetable protein for use as a meat substitute; textured vegetable protein, namely soy for use as a food additive for culinary purposes; soy protein concentrate for use as a food additive for culinary purposes; soup mixes; dried eggs; milk powders; whey; processed edible seeds not being seasonings or flavorings; processed edible seeds in their shells, not being seasonings or flavorings; potato flakes for mashed potatoes; processed fruits coated in rice, oat flour and oil; gluten-free textured vegetable protein for use as a meat extender; gluten-free textured vegetable protein for use as a meat substitute; processed beans; gluten free soy lecithin granules for culinary purposes
Pseudo MarkBOBS RED MILL
Goods and ServicesUnprocessed edible seeds, namely, sesame, sunflower, caraway, chia, flax, poppy, pumpkin, hemp and alfalfa seeds; unprocessed coconut; raw popcorn; unprocessed whole grains for use in food preparation; unprocessed aramanth, barley, buckwheat, corn, farro, freekeh, khorasian wheat, millet, oats, quinoa, rice, rye, sorghum, spelt, teff, triticale, and wheat; unprocessed beans

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, March 7, 2025
Primary Code029
First Use Anywhere DateWednesday, January 4, 2017
First Use In Commerce DateWednesday, January 4, 2017

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, March 7, 2025
Primary Code030
First Use Anywhere DateWednesday, January 4, 2017
First Use In Commerce DateWednesday, January 4, 2017

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, March 7, 2025
Primary Code031
First Use Anywhere DateWednesday, January 4, 2017
First Use In Commerce DateWednesday, January 4, 2017

Trademark Owner History


Party NameBob's Red Mill Natural Foods, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMilwaukie, OR 97222

Party NameBob's Red Mill Natural Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMilwauikie, OR 97222

Party NameBob's Red Mill Natural Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMilwauikie, OR 97222

Trademark Events


Event DateEvent Description
Saturday, February 25, 2017NEW APPLICATION ENTERED
Wednesday, March 1, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, May 17, 2017ASSIGNED TO EXAMINER
Wednesday, August 16, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, October 5, 2017NON-FINAL ACTION WRITTEN
Thursday, March 2, 2017NOTICE OF PSEUDO MARK E-MAILED
Saturday, May 20, 2017NON-FINAL ACTION WRITTEN
Saturday, May 20, 2017NON-FINAL ACTION E-MAILED
Saturday, May 20, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, August 16, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 17, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, September 11, 2017ASSIGNED TO EXAMINER
Wednesday, May 16, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 5, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 21, 2018REGISTERED-PRINCIPAL REGISTER
Friday, May 8, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, May 8, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, May 8, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, May 8, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, May 8, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, October 5, 2017NON-FINAL ACTION E-MAILED
Thursday, October 5, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, April 4, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 16, 2018ASSIGNED TO LIE
Wednesday, April 18, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 18, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, April 27, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 5, 2018PUBLISHED FOR OPPOSITION
Friday, March 7, 2025CANCELLED SEC. 8 (6-YR)
Monday, August 21, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED