BRÖLIO Trademark

Trademark Overview


On Thursday, December 17, 2015, a trademark application was filed for BRÖLIO with the United States Patent and Trademark Office. The USPTO has given the BRÖLIO trademark a serial number of 86851856. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, April 8, 2019. This trademark is owned by Brökelmann + Co. Oelmuehle GmbH + Co.. The BRÖLIO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

(Based on Section 44(e)) Edible oils and edible fats; Margarine

(Based on Intent to Use) Sauces; Vinegar; Salad dressing; (Based on Section 44(e)) Mayonnaise
brÖlio

General Information


Serial Number86851856
Word MarkBRÖLIO
Filing DateThursday, December 17, 2015
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, April 8, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 11, 2017

Trademark Statements


Goods and Services(Based on Section 44(e)) Edible oils and edible fats; Margarine
Goods and Services(Based on Intent to Use) Sauces; Vinegar; Salad dressing; (Based on Section 44(e)) Mayonnaise
Translation of Words in MarkThe wording "BRÖLIO" has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 22, 2015
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 22, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBrökelmann + Co. Oelmuehle GmbH + Co.
Party Type20 - Owner at Publication
Legal Entity Type13 - Limited Partnership
AddressHamm 59067
DE

Party NameBrökelmann + Co. Oelmuehle GmbH + Co.
Party Type10 - Original Applicant
Legal Entity Type13 - Limited Partnership
AddressHamm 59067
DE

Trademark Events


Event DateEvent Description
Monday, April 8, 2019ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, April 8, 2019ABANDONMENT - NO USE STATEMENT FILED
Tuesday, June 26, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, June 22, 2018EXTENSION 1 GRANTED
Friday, June 22, 2018EXTENSION 1 FILED
Friday, June 22, 2018TEAS EXTENSION RECEIVED
Tuesday, March 6, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, January 18, 2018EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Monday, August 7, 2017EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, July 11, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 11, 2017PUBLISHED FOR OPPOSITION
Wednesday, June 21, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, June 5, 2017LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, June 5, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 10, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 10, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 10, 2017TEAS REQUEST FOR RECONSIDERATION RECEIVED
Thursday, May 4, 2017NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED
Thursday, May 4, 2017ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED
Thursday, May 4, 2017ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED
Wednesday, April 12, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, April 12, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, April 8, 2017TEAS REQUEST FOR RECONSIDERATION RECEIVED
Saturday, November 19, 2016NOTIFICATION OF FINAL REFUSAL EMAILED
Saturday, November 19, 2016FINAL REFUSAL E-MAILED
Saturday, November 19, 2016FINAL REFUSAL WRITTEN
Saturday, October 29, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, October 29, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 14, 2016ASSIGNED TO LIE
Wednesday, October 5, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 5, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, April 5, 2016NON-FINAL ACTION E-MAILED
Tuesday, April 5, 2016NON-FINAL ACTION WRITTEN
Tuesday, April 5, 2016ASSIGNED TO EXAMINER
Tuesday, December 22, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, December 21, 2015NEW APPLICATION ENTERED IN TRAM