BRIX HAUS Trademark

Trademark Overview

On Wednesday, October 6, 2021, a trademark application was filed for BRIX HAUS with the United States Patent and Trademark Office. The USPTO has given the BRIX HAUS trademark a serial number of 97061279. The federal status of this trademark filing is REGISTERED as of Tuesday, October 31, 2023. This trademark is owned by Brix Haus LLC. The BRIX HAUS trademark is filed in the Staple Food Products category with the following description:

Ice-cream
brix haus

General Information

Serial Number97061279
Word MarkBRIX HAUS
Filing DateWednesday, October 6, 2021
Status700 - REGISTERED
Status DateTuesday, October 31, 2023
Registration Number7208457
Registration DateTuesday, October 31, 2023
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 13, 2022

Trademark Statements

Goods and ServicesIce-cream
Translation of Words in MarkThe English translation of HAUS in the mark is house.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, July 13, 2022
Primary Code030
First Use Anywhere DateMonday, January 9, 2023
First Use In Commerce DateMonday, January 9, 2023

Trademark Owner History

Party NameBrix Haus LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressWeehawken, NJ 07086
Party NameBrix Haus LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressWeehawken, NJ 07086
Party NameBrix Haus LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressWeehawken, NJ 07086

Trademark Events

Event DateEvent Description
Tuesday, October 31, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, October 31, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, September 26, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Sunday, September 24, 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, September 13, 2023STATEMENT OF USE PROCESSING COMPLETE
Friday, September 1, 2023USE AMENDMENT FILED
Wednesday, September 13, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, September 1, 2023TEAS STATEMENT OF USE RECEIVED
Saturday, July 15, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, July 13, 2023SOU EXTENSION 1 GRANTED
Thursday, July 13, 2023SOU EXTENSION 1 FILED
Thursday, July 13, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, February 7, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 13, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 13, 2022PUBLISHED FOR OPPOSITION
Wednesday, November 23, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, November 9, 2022ELECTRONIC RECORD REVIEW COMPLETE
Friday, November 4, 2022ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Thursday, November 3, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 2, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 2, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 2, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, July 13, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, July 13, 2022NON-FINAL ACTION E-MAILED
Wednesday, July 13, 2022NON-FINAL ACTION WRITTEN
Wednesday, July 13, 2022REMOVED FROM TEAS PLUS
Tuesday, July 12, 2022ASSIGNED TO EXAMINER
Friday, October 29, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, October 9, 2021NEW APPLICATION ENTERED

Related Keywords

haus brix cream