BRITO SHRIMP, DISCOVER THE FLAVOR OF ECUADORIAN SHRIMP Trademark

Trademark Overview


On Sunday, November 10, 2024, a trademark application was filed for BRITO SHRIMP, DISCOVER THE FLAVOR OF ECUADORIAN SHRIMP with the United States Patent and Trademark Office. The USPTO has given the BRITO SHRIMP, DISCOVER THE FLAVOR OF ECUADORIAN SHRIMP trademark a serial number of 98845670. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Sunday, November 10, 2024. This trademark is owned by BRITO SHRIMP LLC. The BRITO SHRIMP, DISCOVER THE FLAVOR OF ECUADORIAN SHRIMP trademark is filed in the Meat & Processed Food Products category with the following description:

shrimp from aquaculture farms

General Information


Serial Number98845670
Word MarkBRITO SHRIMP, DISCOVER THE FLAVOR OF ECUADORIAN SHRIMP
Filing DateSunday, November 10, 2024
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateSunday, November 10, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing0 - NOT AVAILABLE
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Description of MarkThe mark consists of BRITO SHRIMP, HAVE A SHRIMP ON IT AND A SLOGAN.
Goods and Servicesshrimp from aquaculture farms
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, November 10, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBRITO SHRIMP LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressFort Lauderdale, FL 33317

Trademark Events


Event DateEvent Description
Sunday, November 10, 2024NEW APPLICATION ENTERED