BRISTOT Trademark

Trademark Overview


On Wednesday, February 14, 2018, a trademark application was filed for BRISTOT with the United States Patent and Trademark Office. The USPTO has given the BRISTOT trademark a serial number of 87798294. The federal status of this trademark filing is REGISTERED as of Tuesday, November 6, 2018. This trademark is owned by PROCAFFE' S.P.A. The BRISTOT trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Coffee, tea, cocoa, artificial coffee, coffee based beverages, chocolate beverages, chocolate-based beverages, flour and preparations made from cereals, namely cereal bars, cereal based snack food; pastry; confectionery, namely confectionary made of sugar substitutes, frozen confectionary, gum paste, chocolate confections, crystal sugar pieces; sugar; chocolate goods and chocolate based products, namely hot chocolate, chocolate powder, chocolate coated nuts, chocolate based meal replacement bars, chocolate candies

Services for providing food and drink, cafeterias, snack bars and bars
bristot

General Information


Serial Number87798294
Word MarkBRISTOT
Filing DateWednesday, February 14, 2018
Status700 - REGISTERED
Status DateTuesday, November 6, 2018
Registration Number5599380
Registration DateTuesday, November 6, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 21, 2018

Trademark Statements


Goods and ServicesCoffee, tea, cocoa, artificial coffee, coffee based beverages, chocolate beverages, chocolate-based beverages, flour and preparations made from cereals, namely cereal bars, cereal based snack food; pastry; confectionery, namely confectionary made of sugar substitutes, frozen confectionary, gum paste, chocolate confections, crystal sugar pieces; sugar; chocolate goods and chocolate based products, namely hot chocolate, chocolate powder, chocolate coated nuts, chocolate based meal replacement bars, chocolate candies
Translation of Words in MarkThe wording "BRISTOT" has no meaning in a foreign language.
Goods and ServicesServices for providing food and drink, cafeterias, snack bars and bars

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 23, 2018
Primary Code030
First Use Anywhere DateMonday, July 9, 2001
First Use In Commerce DateMonday, July 9, 2001

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, February 23, 2018
Primary Code043
First Use Anywhere DateThursday, January 31, 2008
First Use In Commerce DateThursday, January 31, 2008

Trademark Owner History


Party NamePROCAFFE' S.P.A
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBELLUNO 32100
IT

Party NamePROCAFFE' S.P.A
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBELLUNO
IT

Party NamePROCAFFE' S.P.A
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBELLUNO
IT

Trademark Events


Event DateEvent Description
Wednesday, February 21, 2018TEAS REQUEST TO MAKE SPECIAL RECEIVED
Friday, February 23, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, March 13, 2018ASSIGNED TO PETITION STAFF
Wednesday, March 14, 2018ASSIGNED TO EXAMINER
Friday, March 16, 2018NON-FINAL ACTION E-MAILED
Saturday, February 17, 2018NEW APPLICATION ENTERED
Tuesday, March 13, 2018REQUEST FOR SPECIAL HANDLING - GRANTED
Wednesday, March 14, 2018ASSIGNED TO EXAMINER
Friday, March 16, 2018NON-FINAL ACTION WRITTEN
Friday, March 16, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, June 25, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 25, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 25, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, June 28, 2018ASSIGNED TO EXAMINER
Wednesday, August 1, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 21, 2018PUBLISHED FOR OPPOSITION
Tuesday, August 21, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 6, 2018REGISTERED-PRINCIPAL REGISTER
Thursday, June 28, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, July 16, 2018ASSIGNED TO LIE
Monday, October 28, 2024TEAS SECTION 8 & 15 RECEIVED
Monday, November 6, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED