BRIOCHE GOURMET Trademark

Trademark Overview


On Friday, July 28, 2017, a trademark application was filed for BRIOCHE GOURMET with the United States Patent and Trademark Office. The USPTO has given the BRIOCHE GOURMET trademark a serial number of 87546815. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, June 8, 2018. This trademark is owned by La Fournée Dorée. The BRIOCHE GOURMET trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Preparations made from cereals, breads, bread rolls, unleavened bread, salted biscuits, pancakes, waffles, petits fours, small cakes, pizzas, panini, Viennese pastries, pastries, croissants, confectionery products, edible ices, rusks, cookies, buns, biscuits, ice cream, edible decorations for pastries, farinaceous foods, cakes, gingerbread, pastry dough, sandwiches, sorbets, ices, confectionery made of sugar, tarts, tartlets, pies, meat pies, frozen yogurts

Services for the provision of food and drink, preparation and provision of food and drink for immediate consumption, fast-food restaurants and snack bars, cafeterias, tea rooms, catering services, preparation of bread, Viennese pastries, pastries, sandwiches and other bakery products
brioche gourmet

General Information


Serial Number87546815
Word MarkBRIOCHE GOURMET
Filing DateFriday, July 28, 2017
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, June 8, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesPreparations made from cereals, breads, bread rolls, unleavened bread, salted biscuits, pancakes, waffles, petits fours, small cakes, pizzas, panini, Viennese pastries, pastries, croissants, confectionery products, edible ices, rusks, cookies, buns, biscuits, ice cream, edible decorations for pastries, farinaceous foods, cakes, gingerbread, pastry dough, sandwiches, sorbets, ices, confectionery made of sugar, tarts, tartlets, pies, meat pies, frozen yogurts
Goods and ServicesServices for the provision of food and drink, preparation and provision of food and drink for immediate consumption, fast-food restaurants and snack bars, cafeterias, tea rooms, catering services, preparation of bread, Viennese pastries, pastries, sandwiches and other bakery products

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, August 2, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, August 2, 2017
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLa Fournée Dorée
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressSaint-Marie-Aux-Chenes 57255
FR

Trademark Events


Event DateEvent Description
Friday, June 8, 2018ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Friday, June 8, 2018ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, October 31, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, October 31, 2017NON-FINAL ACTION E-MAILED
Tuesday, October 31, 2017NON-FINAL ACTION WRITTEN
Monday, October 30, 2017ASSIGNED TO EXAMINER
Wednesday, August 2, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, August 1, 2017NEW APPLICATION ENTERED IN TRAM