| Serial Number | 77412363 |
| Word Mark | BRIOCHE DOREE |
| Filing Date | Tuesday, March 4, 2008 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Thursday, March 25, 2021 |
| Registration Number | 3891706 |
| Registration Date | Tuesday, December 21, 2010 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 17, 2009 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "BRIOCHE" |
| Description of Mark | The mark consists of the words "BRIOCHE DOREE" in an oval shape. |
| Goods and Services | Salads, namely, fruit salads, poultry salads, meat salads, fish salads, vegetable salads and garden salads |
| Goods and Services | Bakery goods, namely, breads, croissants, Danishes, buns, pizzas, bread dough, quiches, pastries, muffins, cookies, doughnuts, turnovers, bakery goods for snacking; sandwiches; salads, namely, macaroni salads, rice salads, pasta salads and potato salads; tea; iced tea; coffee; espresso-based beverages, namely, lattes, mochas and espressos; hot chocolate |
| Goods and Services | Retail bakery shops; franchising services, namely, offering technical assistance in the establishment and/or operation of bakery shops, catering and restaurant services |
| Goods and Services | Restaurant services |
| Translation of Words in Mark | The foreign wording in the mark translates into English as golden "brioche". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 26, 2008 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, October 12, 2005 |
| First Use In Commerce Date | Wednesday, October 12, 2005 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 7, 2008 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, October 12, 2005 |
| First Use In Commerce Date | Wednesday, October 12, 2005 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 7, 2008 |
| Primary Code | 035 |
| First Use Anywhere Date | Wednesday, October 12, 2005 |
| First Use In Commerce Date | Wednesday, October 12, 2005 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 7, 2008 |
| Primary Code | 043 |
| First Use Anywhere Date | Wednesday, October 12, 2005 |
| First Use In Commerce Date | Wednesday, October 12, 2005 |
| Party Name | HOLDING LE DUFF "HLD" |
| Party Type | 32 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | RENNES 35200 FR |
| Party Name | HOLDING LE DUFF S.A. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | 35200 RENNES FR |
| Party Name | Groupe Le Duff S.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Rennes 35207 FR |
| Party Name | Groupe Le Duff S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Rennes 35207 FR |
| Party Name | Groupe Le Duff S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Rennes 35207 FR |
| Event Date | Event Description |
| Thursday, March 25, 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Thursday, March 25, 2021 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Thursday, March 25, 2021 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Thursday, March 25, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, December 14, 2020 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, December 21, 2019 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Sunday, April 29, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, January 11, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Wednesday, January 11, 2017 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, January 11, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, November 4, 2016 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Friday, November 4, 2016 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, November 4, 2016 | TEAS SECTION 8 & 15 RECEIVED |
| Wednesday, May 14, 2014 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Wednesday, April 27, 2011 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, December 21, 2010 | REGISTERED-PRINCIPAL REGISTER |
| Monday, November 15, 2010 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Friday, November 12, 2010 | NOTICE OF ALLOWANCE CANCELLED |
| Friday, November 12, 2010 | PAPER RECEIVED |
| Wednesday, May 12, 2010 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, May 10, 2010 | EXTENSION 2 GRANTED |
| Monday, May 10, 2010 | EXTENSION 2 FILED |
| Monday, May 10, 2010 | TEAS EXTENSION RECEIVED |
| Wednesday, November 25, 2009 | EXTENSION 1 GRANTED |
| Monday, October 26, 2009 | EXTENSION 1 FILED |
| Wednesday, November 25, 2009 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, October 26, 2009 | PAPER RECEIVED |
| Tuesday, May 12, 2009 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 17, 2009 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 28, 2009 | NOTICE OF PUBLICATION |
| Tuesday, January 13, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, January 13, 2009 | ASSIGNED TO LIE |
| Monday, December 29, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, December 29, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, December 29, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, December 15, 2008 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, June 13, 2008 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Friday, June 13, 2008 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Friday, June 13, 2008 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Thursday, June 12, 2008 | ASSIGNED TO EXAMINER |
| Saturday, March 8, 2008 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Friday, March 7, 2008 | NEW APPLICATION ENTERED IN TRAM |