BRINGING THE SOUTH TO YOUR MOUTH Trademark

Trademark Overview


On Wednesday, February 17, 2021, a trademark application was filed for BRINGING THE SOUTH TO YOUR MOUTH with the United States Patent and Trademark Office. The USPTO has given the BRINGING THE SOUTH TO YOUR MOUTH trademark a serial number of 90532809. The federal status of this trademark filing is REGISTERED as of Tuesday, June 7, 2022. This trademark is owned by Miss Essie's Southern BBQ, LLC. The BRINGING THE SOUTH TO YOUR MOUTH trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Barbeque sauce

Cooked meat dishes; Packaged meats; Packaged ready-to-eat meals consisting primarily of meat, fish, poultry or vegetables
bringing the south to your mouth

General Information


Serial Number90532809
Word MarkBRINGING THE SOUTH TO YOUR MOUTH
Filing DateWednesday, February 17, 2021
Status700 - REGISTERED
Status DateTuesday, June 7, 2022
Registration Number6750369
Registration DateTuesday, June 7, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 22, 2022

Trademark Statements


Goods and ServicesBarbeque sauce
Goods and ServicesCooked meat dishes; Packaged meats; Packaged ready-to-eat meals consisting primarily of meat, fish, poultry or vegetables

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 19, 2021
Primary Code029
First Use Anywhere DateFriday, June 1, 2007
First Use In Commerce DateFriday, June 1, 2007

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 19, 2021
Primary Code030
First Use Anywhere DateFriday, June 1, 2007
First Use In Commerce DateFriday, June 1, 2007

Trademark Owner History


Party NameMiss Essie's Southern BBQ, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressMurray, UT 84107

Party NameMiss Essie's Southern BBQ, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMurray, UT 84107

Party NameMiss Essie's Southern BBQ, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMurray, UT 84107

Trademark Events


Event DateEvent Description
Tuesday, June 7, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, June 7, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, March 22, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 22, 2022PUBLISHED FOR OPPOSITION
Wednesday, March 2, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, February 17, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, February 7, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, February 7, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, February 6, 2022ASSIGNED TO LIE
Wednesday, February 2, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, September 19, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, September 19, 2021NON-FINAL ACTION E-MAILED
Sunday, September 19, 2021NON-FINAL ACTION WRITTEN
Sunday, September 12, 2021ASSIGNED TO EXAMINER
Wednesday, May 19, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, February 20, 2021NEW APPLICATION ENTERED IN TRAM