| Serial Number | 78600289 |
| Word Mark | BRIESS |
| Filing Date | Friday, April 1, 2005 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Wednesday, September 2, 2015 |
| Registration Number | 3071063 |
| Registration Date | Tuesday, March 21, 2006 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 27, 2005 |
| Goods and Services | malts for food colors |
| Goods and Services | processed grains; malt for food purposes and malt extracts for food and brewing |
| Goods and Services | malt for brewing and distilling |
| Goods and Services | malt wort |
| International Class | 002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists. |
| US Class Codes | 006, 011, 016 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 8, 2005 |
| Primary Code | 002 |
| First Use Anywhere Date | Tuesday, November 1, 1960 |
| First Use In Commerce Date | Tuesday, November 1, 1960 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 8, 2005 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, November 1, 1960 |
| First Use In Commerce Date | Tuesday, November 1, 1960 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 8, 2005 |
| Primary Code | 031 |
| First Use Anywhere Date | Saturday, February 26, 1949 |
| First Use In Commerce Date | Saturday, February 26, 1949 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 8, 2005 |
| Primary Code | 032 |
| First Use Anywhere Date | Saturday, February 26, 1949 |
| First Use In Commerce Date | Saturday, February 26, 1949 |
| Party Name | Briess Industries, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Chilton, WI 53014 |
| Party Name | Briess Industries, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Chilton, WI 53014 |
| Party Name | Briess Industries, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Chilton, WI 53014 |
| Event Date | Event Description |
| Wednesday, September 2, 2015 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Wednesday, September 2, 2015 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Wednesday, September 2, 2015 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Wednesday, September 2, 2015 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, August 4, 2015 | TEAS SECTION 8 & 9 RECEIVED |
| Monday, January 23, 2012 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
| Monday, January 23, 2012 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, January 20, 2012 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, November 29, 2011 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, March 21, 2006 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 27, 2005 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 7, 2005 | NOTICE OF PUBLICATION |
| Monday, November 7, 2005 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, November 4, 2005 | ASSIGNED TO LIE |
| Tuesday, November 1, 2005 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, November 1, 2005 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, November 1, 2005 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, October 28, 2005 | ASSIGNED TO EXAMINER |
| Friday, April 8, 2005 | NEW APPLICATION ENTERED IN TRAM |