BRIDGING THE OLD & NEW Trademark

Trademark Overview

On Wednesday, July 20, 2022, a trademark application was filed for BRIDGING THE OLD & NEW with the United States Patent and Trademark Office. The USPTO has given the BRIDGING THE OLD & NEW trademark a serial number of 97511599. The federal status of this trademark filing is THIRD EXTENSION - GRANTED as of Thursday, July 17, 2025. This trademark is owned by BK ZA, LLC. The BRIDGING THE OLD & NEW trademark is filed in the Restaurant & Hotel Services category with the following description:

Pizza parlors; Restaurant services, including sit-down service of food and take-out restaurant services
bridging the old & new

General Information

Serial Number97511599
Word MarkBRIDGING THE OLD & NEW
Filing DateWednesday, July 20, 2022
Status732 - THIRD EXTENSION - GRANTED
Status DateThursday, July 17, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 28, 2023

Trademark Statements

Pseudo MarkBRIDGING THE OLD AND NEW
Goods and ServicesPizza parlors; Restaurant services, including sit-down service of food and take-out restaurant services

Classification Information

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, August 10, 2022
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameBK ZA, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBrooklyn, NY 11206
Party NameBK ZA, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBrooklyn, NY 11206

Trademark Events

Event DateEvent Description
Friday, May 12, 2023NON-FINAL ACTION WRITTEN
Saturday, July 23, 2022NEW APPLICATION ENTERED
Wednesday, August 10, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, May 5, 2023ASSIGNED TO EXAMINER
Friday, May 12, 2023NON-FINAL ACTION E-MAILED
Friday, May 12, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, May 20, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 17, 2023ASSIGNED TO LIE
Wednesday, October 18, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 18, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 19, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 28, 2023PUBLISHED FOR OPPOSITION
Wednesday, November 8, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 28, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, July 22, 2024SOU TEAS EXTENSION RECEIVED
Monday, July 22, 2024SOU EXTENSION 1 GRANTED
Monday, July 22, 2024SOU EXTENSION 1 FILED
Wednesday, July 24, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 23, 2025SOU EXTENSION 2 FILED
Saturday, March 29, 2025PETITION TO REVIVE-GRANTED
Tuesday, January 23, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Saturday, March 29, 2025SOU EXTENSION RECEIVED WITH TEAS PETITION
Saturday, March 29, 2025TEAS PETITION TO REVIVE RECEIVED
Saturday, March 29, 2025NOTICE OF REVIVAL - E-MAILED
Thursday, May 22, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, July 17, 2025SOU TEAS EXTENSION RECEIVED
Thursday, July 17, 2025SOU EXTENSION 3 FILED
Thursday, July 17, 2025SOU EXTENSION 3 GRANTED
Friday, July 18, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, May 21, 2025SOU EXTENSION 2 GRANTED

Related Keywords

bridging services restaurant food take service including parlors pizza down