BREWED BOLDLY, SIPPED SMOOTHLY. Trademark
Trademark Overview
On Monday, December 2, 2024, a trademark application was filed for BREWED BOLDLY, SIPPED SMOOTHLY. with the United States Patent and Trademark Office. The USPTO has given the BREWED BOLDLY, SIPPED SMOOTHLY. trademark a serial number of 98881072. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Monday, December 2, 2024. This trademark is owned by Shkreli Coffee Inc. The BREWED BOLDLY, SIPPED SMOOTHLY. trademark is filed in the Staple Food Products category with the following description:
Coffee; Coffee-based iced beverages; Coffee drinks; Iced coffee
General Information
| Serial Number | 98881072 |
| Word Mark | BREWED BOLDLY, SIPPED SMOOTHLY. |
| Filing Date | Monday, December 2, 2024 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Monday, December 2, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Coffee; Coffee-based iced beverages; Coffee drinks; Iced coffee |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 2, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Shkreli Coffee Inc |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Mamaroneck, NY 10543 |
Trademark Events
| Event Date | Event Description |
| Monday, December 2, 2024 | NEW APPLICATION ENTERED |
