| Serial Number | 90005783 |
| Word Mark | BRED STAR |
| Filing Date | Wednesday, June 17, 2020 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, January 30, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 3, 2020 |
| Goods and Services | Bread improvers, namely, additives and ingredients for use in preparation and improving bread, namely, dough developers in the nature of yeast |
| Goods and Services | Bread improvers, namely, additives and ingredients for use in preparation and improving bread, namely, dough developers in the nature of stabilizers and conditioners |
| Disclaimer with Predetermined Text | "BREAD" |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 15, 2020 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 15, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Lesaffre Yeast Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Milwaukee, WI 53214 |
| Party Name | Lesaffre Yeast Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Milwaukee, WI 53214 |
| Event Date | Event Description |
| Monday, January 30, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, January 30, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, June 8, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, June 6, 2022 | SOU EXTENSION 3 GRANTED |
| Monday, June 6, 2022 | SOU EXTENSION 3 FILED |
| Monday, June 6, 2022 | TEAS EXTENSION RECEIVED |
| Saturday, December 11, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, December 9, 2021 | SOU EXTENSION 2 GRANTED |
| Thursday, December 9, 2021 | SOU EXTENSION 2 FILED |
| Thursday, December 9, 2021 | TEAS EXTENSION RECEIVED |
| Friday, June 18, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, June 16, 2021 | SOU EXTENSION 1 GRANTED |
| Wednesday, June 16, 2021 | SOU EXTENSION 1 FILED |
| Wednesday, June 16, 2021 | TEAS EXTENSION RECEIVED |
| Tuesday, December 29, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 3, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 3, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 14, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, September 26, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, September 26, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Saturday, September 26, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Saturday, September 26, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Saturday, September 26, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, September 21, 2020 | ASSIGNED TO EXAMINER |
| Wednesday, July 15, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, June 20, 2020 | NEW APPLICATION ENTERED |