BRED STAR Trademark

Trademark Overview

On Monday, April 20, 2009, a trademark application was filed for BRED STAR with the United States Patent and Trademark Office. The USPTO has given the BRED STAR trademark a serial number of 77717454. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, December 17, 2012. This trademark is owned by Lesaffre Yeast Corporation. The BRED STAR trademark is filed in the Staple Food Products category with the following description:

bread improvers, namely, additives and ingredients for use in preparation and improving bread, namely, dough developer and conditioners
bred star

General Information

Serial Number77717454
Word MarkBRED STAR
Filing DateMonday, April 20, 2009
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, December 17, 2012
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 25, 2009

Trademark Statements

Goods and Servicesbread improvers, namely, additives and ingredients for use in preparation and improving bread, namely, dough developer and conditioners
Pseudo MarkBREAD STAR

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 23, 2009
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameLesaffre Yeast Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMilwaukee, WI 53214
Party NameLesaffre Yeast Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMilwaukee, WI 53214

Trademark Events

Event DateEvent Description
Monday, December 17, 2012ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, December 17, 2012ABANDONMENT - NO USE STATEMENT FILED
Wednesday, May 9, 2012NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, May 8, 2012EXTENSION 5 GRANTED
Monday, April 30, 2012EXTENSION 5 FILED
Monday, April 30, 2012TEAS EXTENSION RECEIVED
Tuesday, April 17, 2012TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, November 1, 2011NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, October 31, 2011EXTENSION 4 GRANTED
Monday, October 24, 2011EXTENSION 4 FILED
Monday, October 24, 2011TEAS EXTENSION RECEIVED
Saturday, May 14, 2011NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, May 13, 2011EXTENSION 3 GRANTED
Wednesday, May 11, 2011EXTENSION 3 FILED
Wednesday, May 11, 2011TEAS EXTENSION RECEIVED
Friday, November 5, 2010NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, November 4, 2010EXTENSION 2 GRANTED
Friday, October 22, 2010EXTENSION 2 FILED
Thursday, November 4, 2010CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, October 22, 2010TEAS EXTENSION RECEIVED
Friday, April 2, 2010NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 31, 2010EXTENSION 1 GRANTED
Wednesday, March 31, 2010EXTENSION 1 FILED
Wednesday, March 31, 2010TEAS EXTENSION RECEIVED
Tuesday, November 17, 2009NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 25, 2009PUBLISHED FOR OPPOSITION
Wednesday, August 5, 2009NOTICE OF PUBLICATION
Wednesday, July 22, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, July 22, 2009ASSIGNED TO LIE
Tuesday, July 14, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, July 9, 2009ASSIGNED TO EXAMINER
Friday, April 24, 2009NOTICE OF PSEUDO MARK MAILED
Thursday, April 23, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, April 23, 2009NEW APPLICATION ENTERED IN TRAM

Related Keywords

star bred bread namely dough conditioners developer improving ingredients improvers additives preparation