BREAKING BATTER Trademark

Trademark Overview


On Friday, February 24, 2023, a trademark application was filed for BREAKING BATTER with the United States Patent and Trademark Office. The USPTO has given the BREAKING BATTER trademark a serial number of 97811423. The federal status of this trademark filing is REGISTERED as of Tuesday, August 20, 2024. This trademark is owned by KACF LLC. The BREAKING BATTER trademark is filed in the Staple Food Products category with the following description:

Coffee; cakes; ice cream
breaking batter

General Information


Serial Number97811423
Word MarkBREAKING BATTER
Filing DateFriday, February 24, 2023
Status700 - REGISTERED
Status DateTuesday, August 20, 2024
Registration Number7483261
Registration DateTuesday, August 20, 2024
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 24, 2023

Trademark Statements


Goods and ServicesCoffee; cakes; ice cream

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 16, 2023
Primary Code030
First Use Anywhere DateMonday, January 8, 2024
First Use In Commerce DateMonday, January 8, 2024

Trademark Owner History


Party NameKACF LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressEssex Fells, NJ 07021

Party NameKACF LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressEssex Fells, NJ 07021

Party NameKACF LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressEssex Fells, NJ 07021

Trademark Events


Event DateEvent Description
Tuesday, February 28, 2023NEW APPLICATION ENTERED
Thursday, March 16, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, September 11, 2023ASSIGNED TO EXAMINER
Friday, September 15, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 4, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 24, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 24, 2023PUBLISHED FOR OPPOSITION
Tuesday, December 19, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, May 6, 2024USE AMENDMENT FILED
Monday, May 6, 2024TEAS STATEMENT OF USE RECEIVED
Monday, June 10, 2024STATEMENT OF USE PROCESSING COMPLETE
Thursday, July 18, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, August 20, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, August 20, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Monday, June 10, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, July 18, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Related Keywords


batter breaking cream cakes coffee