BREADSTICKS Trademark
Trademark Overview
On Friday, April 10, 1992, a trademark application was filed for BREADSTICKS with the United States Patent and Trademark Office. The USPTO has given the BREADSTICKS trademark a serial number of 74264670. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, December 7, 1993. This trademark is owned by Schmidt Baking Co., Inc.. The BREADSTICKS trademark is filed in the Staple Food Products category with the following description:
bread
General Information
| Serial Number | 74264670 |
| Word Mark | BREADSTICKS |
| Filing Date | Friday, April 10, 1992 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Tuesday, December 7, 1993 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, January 17, 1992 |
| First Use In Commerce Date | Friday, January 17, 1992 |
Trademark Owner History
| Party Name | Schmidt Baking Co., Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Baltimore, MD 21236 |
Trademark Events
| Event Date | Event Description |
| Tuesday, December 7, 1993 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, April 8, 1993 | FINAL REFUSAL MAILED |
| Wednesday, December 30, 1992 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 1, 1992 | NON-FINAL ACTION MAILED |
| Thursday, June 11, 1992 | ASSIGNED TO EXAMINER |
