BREADS TO LIVE BY Trademark

Trademark Overview


On Sunday, November 15, 2020, a trademark application was filed for BREADS TO LIVE BY with the United States Patent and Trademark Office. The USPTO has given the BREADS TO LIVE BY trademark a serial number of 90319922. The federal status of this trademark filing is REGISTERED as of Tuesday, May 3, 2022. This trademark is owned by Perfection Bakeries, Inc.. The BREADS TO LIVE BY trademark is filed in the Staple Food Products category with the following description:

bread and other bakery products
breads to live by

General Information


Serial Number90319922
Word MarkBREADS TO LIVE BY
Filing DateSunday, November 15, 2020
Status700 - REGISTERED
Status DateTuesday, May 3, 2022
Registration Number6719904
Registration DateTuesday, May 3, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 13, 2021

Trademark Statements


Goods and Servicesbread and other bakery products
Disclaimer with Predetermined Text"BREADS"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 14, 2021
Primary Code030
First Use Anywhere DateFriday, December 31, 2021
First Use In Commerce DateFriday, December 31, 2021

Trademark Owner History


Party NamePerfection Bakeries, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressFort Wayne, IN 46802

Party NamePerfection Bakeries, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressFort Wayne, IN 46802

Party NamePerfection Bakeries, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressFort Wayne, IN 46802

Trademark Events


Event DateEvent Description
Tuesday, May 3, 2022REGISTERED-PRINCIPAL REGISTER
Thursday, March 31, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, March 30, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, January 21, 2022STATEMENT OF USE PROCESSING COMPLETE
Monday, January 3, 2022USE AMENDMENT FILED
Thursday, January 20, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, January 3, 2022TEAS STATEMENT OF USE RECEIVED
Friday, December 10, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, December 8, 2021SOU EXTENSION 1 GRANTED
Wednesday, December 8, 2021SOU EXTENSION 1 FILED
Wednesday, December 8, 2021TEAS EXTENSION RECEIVED
Tuesday, June 8, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 13, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 13, 2021PUBLISHED FOR OPPOSITION
Wednesday, March 24, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, March 11, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 9, 2021ASSIGNED TO EXAMINER
Thursday, January 14, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, November 18, 2020NEW APPLICATION ENTERED IN TRAM

Related Keywords


live breads products bakery other bread