BREAD & TRUFFLE. GOURMET FOCACCIA SANDWICHES Trademark

Trademark Overview


On Tuesday, July 4, 2023, a trademark application was filed for BREAD & TRUFFLE. GOURMET FOCACCIA SANDWICHES with the United States Patent and Trademark Office. The USPTO has given the BREAD & TRUFFLE. GOURMET FOCACCIA SANDWICHES trademark a serial number of 98070157. The federal status of this trademark filing is REGISTERED as of Tuesday, November 5, 2024. This trademark is owned by ITALIAN GOURMET CLUB LTD. The BREAD & TRUFFLE. GOURMET FOCACCIA SANDWICHES trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Bread; Sandwich wraps; Sandwiches; Wrap sandwiches

Bar services; Bistro services; Hospitality services in the nature of provision of food and drink; Restaurant reservation services; Snack-bar services; Take-away restaurant services
bread & truffle. gourmet focaccia sandwiches

General Information


Serial Number98070157
Word MarkBREAD & TRUFFLE. GOURMET FOCACCIA SANDWICHES
Filing DateTuesday, July 4, 2023
Status700 - REGISTERED
Status DateTuesday, November 5, 2024
Registration Number7561195
Registration DateTuesday, November 5, 2024
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBread; Sandwich wraps; Sandwiches; Wrap sandwiches
Description of MarkThe mark consists of a geometric shape in the form of a square with rounded edges. Inside the square, there is text written in a standard font type that says "bread & truffle. gourmet focaccia sandwiches." The words "bread & truffle." are positioned one below the other, while the phrase "gourmet focaccia sandwiches" is placed at the bottom, as a whole and in a smaller font size.
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLEFOCACCIA SANDWICHES
Goods and ServicesBar services; Bistro services; Hospitality services in the nature of provision of food and drink; Restaurant reservation services; Snack-bar services; Take-away restaurant services

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 3, 2023
Primary Code030
First Use Anywhere DateWednesday, December 18, 2019
First Use In Commerce DateWednesday, June 12, 2024

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, August 3, 2023
Primary Code043
First Use Anywhere DateWednesday, December 18, 2019
First Use In Commerce DateWednesday, June 12, 2024

Trademark Owner History


Party NameITALIAN GOURMET CLUB LTD
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressLondon E162AA
GB

Party NameITALIAN GOURMET CLUB LTD
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressLondon E162AA
GB

Trademark Events


Event DateEvent Description
Friday, July 7, 2023NEW APPLICATION ENTERED
Friday, August 4, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, March 15, 2024ASSIGNED TO EXAMINER
Tuesday, March 19, 2024NON-FINAL ACTION WRITTEN
Tuesday, March 19, 2024NON-FINAL ACTION E-MAILED
Tuesday, March 19, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, June 19, 2024TEAS AMENDMENT OF USE RECEIVED
Wednesday, June 19, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, June 19, 2024AMENDMENT TO USE PROCESSING COMPLETE
Wednesday, June 19, 2024USE AMENDMENT FILED
Thursday, September 26, 2024APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Thursday, September 26, 2024USE AMENDMENT ACCEPTED
Tuesday, November 5, 2024REGISTERED-SUPPLEMENTAL REGISTER
Tuesday, November 5, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Thursday, August 3, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED