BREAD THAT LOVES YOU BACK Trademark
Trademark Overview
On Sunday, December 15, 2024, a trademark application was filed for BREAD THAT LOVES YOU BACK with the United States Patent and Trademark Office. The USPTO has given the BREAD THAT LOVES YOU BACK trademark a serial number of 98903526. The federal status of this trademark filing is FINAL REFUSAL - MAILED as of Monday, August 18, 2025. This trademark is owned by Launch Kitchen Brands. The BREAD THAT LOVES YOU BACK trademark is filed in the Staple Food Products category with the following description:
Rye bread; Bread rolls; Toasted bread; Gluten-free bread; Garlic bread; Sandwich wraps; Gluten-free bread rolls; Ciabatta bread; Bread soft rolls; Sliced bread; Bread crumbs; Flat bread; Biscuits and bread; Bread flavoured with spices; Multigrain bread; Sweet leavened bread; Stuffing mixes containing bread; Focaccia bread; Sour dough bread; Gluten-free breads, namely, sliced bread; Bread dough; Sourdough bread; Whole-grain bread; Frozen dough for use as pizza, bread or other bread-type products; Mixes for the preparation of bread in powder form; Sandwich bread; Bread mixes; Whole wheat bread; Fresh bread; Frozen garlic breads; Bread containing cheese; Bread; Bread and rolls; Bread biscuits; Challah bread; Frozen breads, namely, sliced bread a; Ready-to-bake bread dough; Mixes for the preparation of bread; Bread flour; Bread and pastry; Bread and buns; Bread mixes in powder form; Bread doughs
General Information
Serial Number | 98903526 |
Word Mark | BREAD THAT LOVES YOU BACK |
Filing Date | Sunday, December 15, 2024 |
Status | 645 - FINAL REFUSAL - MAILED |
Status Date | Monday, August 18, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Rye bread; Bread rolls; Toasted bread; Gluten-free bread; Garlic bread; Sandwich wraps; Gluten-free bread rolls; Ciabatta bread; Bread soft rolls; Sliced bread; Bread crumbs; Flat bread; Biscuits and bread; Bread flavoured with spices; Multigrain bread; Sweet leavened bread; Stuffing mixes containing bread; Focaccia bread; Sour dough bread; Gluten-free breads, namely, sliced bread; Bread dough; Sourdough bread; Whole-grain bread; Frozen dough for use as pizza, bread or other bread-type products; Mixes for the preparation of bread in powder form; Sandwich bread; Bread mixes; Whole wheat bread; Fresh bread; Frozen garlic breads; Bread containing cheese; Bread; Bread and rolls; Bread biscuits; Challah bread; Frozen breads, namely, sliced bread a; Ready-to-bake bread dough; Mixes for the preparation of bread; Bread flour; Bread and pastry; Bread and buns; Bread mixes in powder form; Bread doughs |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, December 15, 2024 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, June 27, 2023 |
First Use In Commerce Date | Monday, October 16, 2023 |
Trademark Owner History
Party Name | Launch Kitchen Brands |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | New Richmond, OH 45157 |
Trademark Events
Event Date | Event Description |
Sunday, December 15, 2024 | NEW APPLICATION ENTERED |
Sunday, December 15, 2024 | APPLICATION FILING RECEIPT MAILED |
Sunday, December 15, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, June 2, 2025 | ASSIGNED TO EXAMINER |
Monday, June 9, 2025 | NON-FINAL ACTION E-MAILED |
Monday, June 9, 2025 | NON-FINAL ACTION WRITTEN |
Monday, August 18, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Thursday, September 4, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, September 4, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Thursday, September 4, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, August 18, 2025 | FINAL REFUSAL E-MAILED |
Monday, June 9, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, August 14, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, August 15, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, August 14, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, August 18, 2025 | FINAL REFUSAL WRITTEN |