BREAD IN FRANCE Trademark

Trademark Overview


On Tuesday, February 25, 2020, a trademark application was filed for BREAD IN FRANCE with the United States Patent and Trademark Office. The USPTO has given the BREAD IN FRANCE trademark a serial number of 88810270. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, March 15, 2021. This trademark is owned by CAV Enterprises, LLC. The BREAD IN FRANCE trademark is filed in the Meat & Processed Food Products, Staple Food Products, Light Beverage Products, Education & Entertainment Services, and Restaurant & Hotel Services categories with the following description:

Charcuterie; Cheese; Cured meats; Paté

Beverages made of coffee; Bread; Chocolate confections; Ice cream; Prepared coffee and coffee-based beverages; Sandwiches; Tea-based beverages

Fruit juice

Cooking instruction

Catering services; Restaurant and café services; Wine bars
bread in france

General Information


Serial Number88810270
Word MarkBREAD IN FRANCE
Filing DateTuesday, February 25, 2020
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, March 15, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, June 16, 2020

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesCharcuterie; Cheese; Cured meats; Paté
Goods and ServicesBeverages made of coffee; Bread; Chocolate confections; Ice cream; Prepared coffee and coffee-based beverages; Sandwiches; Tea-based beverages
Goods and ServicesFruit juice
Goods and ServicesCooking instruction
Goods and ServicesCatering services; Restaurant and café services; Wine bars

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 28, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 28, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateFriday, February 28, 2020
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateFriday, February 28, 2020
Primary Code041
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, February 28, 2020
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCAV Enterprises, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressChicago, IL 60622

Party NameCAV Enterprises, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressChicago, IL 60622

Trademark Events


Event DateEvent Description
Monday, March 15, 2021ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, March 15, 2021ABANDONMENT - NO USE STATEMENT FILED
Tuesday, August 11, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 16, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 16, 2020PUBLISHED FOR OPPOSITION
Wednesday, May 27, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, May 14, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 13, 2020ASSIGNED TO EXAMINER
Friday, February 28, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, February 28, 2020NEW APPLICATION ENTERED IN TRAM