| Serial Number | 99277093 |
| Word Mark | BREAD |
| Filing Date | Thursday, July 10, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Wednesday, December 10, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, December 30, 2025 |
| NOT AVAILABLE | "BREAD" |
| Goods and Services | Bread; Bakery goods |
| Description of Mark | The mark consists of the stylized word "BREAD". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 10, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, June 25, 2025 |
| First Use In Commerce Date | Wednesday, June 25, 2025 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | New Shoreham, RI 02807 |
| Event Date | Event Description |
| Thursday, July 10, 2025 | NEW APPLICATION ENTERED |
| Thursday, July 10, 2025 | APPLICATION FILING RECEIPT MAILED |
| Sunday, November 16, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, December 1, 2025 | ASSIGNED TO EXAMINER |
| Thursday, December 4, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 24, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |