BRAVO BUONISSIMO Trademark

Trademark Overview


On Thursday, May 5, 2011, a trademark application was filed for BRAVO BUONISSIMO with the United States Patent and Trademark Office. The USPTO has given the BRAVO BUONISSIMO trademark a serial number of 79098700. The federal status of this trademark filing is IR CANCELLED - US APPLICATION ABANDONED as of Wednesday, May 5, 2021. The BRAVO BUONISSIMO trademark is filed in the Meat & Processed Food Products, Staple Food Products, Wines & Spirits, Advertising, and Business and Retail Services categories with the following description:

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits vegetables; jellies, jams, compotes; eggs, milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; all aforementioned goods sold through gourmet-stores, fine-food shops, duty free shops, gourmet corner

Coffee, tea, cocoa and artificial coffee, all the before mentioned goods sold as part of a kit to prepare Italian recipes; sugar, rice, tapioca, sago,; flour and preparations made from cereals, namely, pasta and gnocchi, bread, pastry and confectionery made of sugar, honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces being condiments; spices; all aforementioned goods sold through gourmet-stores, fine-food shops, duty free shops, gourmet corner

Alcoholic beverages (except beers), sold through gourmet-stores, fine-food shops, duty free shops, gourmet corner

Advertising and promotional services; management of commercial affairs; commercial management; providing office services
bravo buonissimo

General Information


Serial Number79098700
Word MarkBRAVO BUONISSIMO
Filing DateThursday, May 5, 2011
Status402 - IR CANCELLED - US APPLICATION ABANDONED
Status DateWednesday, May 5, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the wording "BRAVO" atop the wording "BUONISSIMO", with a stylized design of a musical Clef symbol in between a fork on the left and a knife on the right, atop the wording.
Goods and ServicesMeat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits vegetables; jellies, jams, compotes; eggs, milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; all aforementioned goods sold through gourmet-stores, fine-food shops, duty free shops, gourmet corner
Goods and ServicesCoffee, tea, cocoa and artificial coffee, all the before mentioned goods sold as part of a kit to prepare Italian recipes; sugar, rice, tapioca, sago,; flour and preparations made from cereals, namely, pasta and gnocchi, bread, pastry and confectionery made of sugar, honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces being condiments; spices; all aforementioned goods sold through gourmet-stores, fine-food shops, duty free shops, gourmet corner
Goods and ServicesAlcoholic beverages (except beers), sold through gourmet-stores, fine-food shops, duty free shops, gourmet corner
Goods and ServicesAdvertising and promotional services; management of commercial affairs; commercial management; providing office services
Translation of Words in MarkThe English translation of the foreign word(s) in the mark is: Well done, very good.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateWednesday, May 5, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateWednesday, May 5, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status CodeH - NOT AVAILABLE
Class Status DateWednesday, May 5, 2021
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status CodeH - NOT AVAILABLE
Class Status DateWednesday, May 5, 2021
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressIT

Trademark Events


Event DateEvent Description
Monday, November 29, 2021NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Sunday, November 28, 2021DEATH OF INTERNATIONAL REGISTRATION
Saturday, April 8, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, March 23, 2017FINAL DISPOSITION NOTICE SENT TO IB
Thursday, March 23, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Wednesday, March 23, 2016ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Wednesday, March 23, 2016ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, August 20, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, August 20, 2015NON-FINAL ACTION E-MAILED
Thursday, August 20, 2015NON-FINAL ACTION WRITTEN
Wednesday, July 15, 2015SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Monday, January 5, 2015NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Monday, January 5, 2015LETTER OF SUSPENSION E-MAILED
Monday, January 5, 2015SUSPENSION LETTER WRITTEN
Friday, November 21, 2014SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Monday, May 5, 2014REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, March 20, 2014LIMITATION OF GOODS RECEIVED FROM IB
Friday, October 18, 2013REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Sunday, June 2, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, April 12, 2013REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Saturday, December 29, 2012NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, December 12, 2012NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, December 12, 2012NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, October 9, 2012REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, October 5, 2012ASSIGNED TO LIE
Monday, August 27, 2012LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Friday, July 27, 2012LIMITATION OF GOODS RECEIVED FROM IB
Thursday, April 5, 2012NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, April 5, 2012LETTER OF SUSPENSION E-MAILED
Thursday, April 5, 2012SUSPENSION LETTER WRITTEN
Tuesday, February 28, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, February 27, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 27, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, February 27, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, September 18, 2011REFUSAL PROCESSED BY IB
Friday, August 26, 2011NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, August 26, 2011REFUSAL PROCESSED BY MPU
Friday, August 26, 2011NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, August 25, 2011NON-FINAL ACTION WRITTEN
Thursday, August 18, 2011ASSIGNED TO EXAMINER
Friday, July 15, 2011APPLICATION FILING RECEIPT MAILED
Monday, July 11, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, July 8, 2011SN ASSIGNED FOR SECT 66A APPL FROM IB