BRASS CUISINE SPICES Trademark

Trademark Overview


On Tuesday, September 15, 2020, a trademark application was filed for BRASS CUISINE SPICES with the United States Patent and Trademark Office. The USPTO has given the BRASS CUISINE SPICES trademark a serial number of 90183453. The federal status of this trademark filing is REGISTERED as of Tuesday, September 14, 2021. The BRASS CUISINE SPICES trademark is filed in the Staple Food Products category with the following description:

Seasoned salt; Seasoning mixes; Seasoning mixes for soups; Seasoning rubs; Crab boil; Dry seasoning mixes for gumbo; Dry seasoning mixes for fish fry; Food seasonings; Jerk seasoning; Rice and seasoning mix combined in unitary packages
brass cuisine spices

General Information


Serial Number90183453
Word MarkBRASS CUISINE SPICES
Filing DateTuesday, September 15, 2020
Status700 - REGISTERED
Status DateTuesday, September 14, 2021
Registration Number6482384
Registration DateTuesday, September 14, 2021
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 29, 2021

Trademark Statements


Indication of Colors claimedThe color(s) black, orange, purple, lime green, and dark green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"CUISINE SPICES"
Description of MarkThe mark consists of the wording "BRASS CUISINE SPICES" in stylized form and lime green color; where the wording "BRASS CUISINE" appears in larger font with a dark green design of a crossed spoon and fork shadow appear superimposed on the wording; above and below the wording "BRASS CUISINE" are two horizontal orange lines with five pointed orange star set between them; set below the bottom horizontal orange line and star design is the word "SPICES"; on the lefts side of the word "SPICES" is a design consisting of five horizontal parallel orange lines and on the right side of the word "SPICES" is a design consisting of five horizontal parallel purple lines; below the word "SPICES" are five orange five pointed stars' the foregoing set within a black square.
Goods and ServicesSeasoned salt; Seasoning mixes; Seasoning mixes for soups; Seasoning rubs; Crab boil; Dry seasoning mixes for gumbo; Dry seasoning mixes for fish fry; Food seasonings; Jerk seasoning; Rice and seasoning mix combined in unitary packages

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 22, 2020
Primary Code030
First Use Anywhere DateTuesday, April 4, 2017
First Use In Commerce DateTuesday, April 4, 2017

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressManvel, TX 77578

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressManvel, TX 77578

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressManvel, TX 77578

Trademark Events


Event DateEvent Description
Tuesday, September 14, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, June 29, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 29, 2021PUBLISHED FOR OPPOSITION
Wednesday, June 9, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 25, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, May 25, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 25, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 21, 2021ASSIGNED TO LIE
Monday, February 15, 2021TEAS REQUEST FOR RECONSIDERATION RECEIVED
Wednesday, February 10, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 9, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 9, 2021TEAS REQUEST FOR RECONSIDERATION RECEIVED
Tuesday, February 9, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, February 8, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 8, 2021TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, February 8, 2021NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, February 8, 2021FINAL REFUSAL E-MAILED
Monday, February 8, 2021FINAL REFUSAL WRITTEN
Friday, February 5, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, February 4, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 4, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 2, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, February 2, 2021NON-FINAL ACTION E-MAILED
Tuesday, February 2, 2021NON-FINAL ACTION WRITTEN
Tuesday, January 26, 2021ASSIGNED TO EXAMINER
Friday, October 23, 2020NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, October 22, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, September 18, 2020NEW APPLICATION ENTERED IN TRAM