BRAINSNAC Trademark

Trademark Overview


On Tuesday, July 16, 2019, a trademark application was filed for BRAINSNAC with the United States Patent and Trademark Office. The USPTO has given the BRAINSNAC trademark a serial number of 88517739. The federal status of this trademark filing is REGISTERED as of Tuesday, August 18, 2020. This trademark is owned by Brainsnac, LLC. The BRAINSNAC trademark is filed in the Staple Food Products category with the following description:

Cookies; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Gluten-free desserts, namely, Cranberry almond oat squares; Gluten-free desserts, namely, Peanut butter and cacao oat squares; Gluten-free desserts, namely, Coffee, cacao and almond oat squares; Gluten-free desserts, namely, Overnight Oats; Gluten-free desserts, namely, Coconut flour; Gluten-free desserts, namely, Oatmeal cookies; Gluten-free desserts, namely, Granola; Gluten-free desserts, namely, Chocolate truffles
brainsnac

General Information


Serial Number88517739
Word MarkBRAINSNAC
Filing DateTuesday, July 16, 2019
Status700 - REGISTERED
Status DateTuesday, August 18, 2020
Registration Number6127726
Registration DateTuesday, August 18, 2020
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 3, 2020

Trademark Statements


Goods and ServicesCookies; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Gluten-free desserts, namely, Cranberry almond oat squares; Gluten-free desserts, namely, Peanut butter and cacao oat squares; Gluten-free desserts, namely, Coffee, cacao and almond oat squares; Gluten-free desserts, namely, Overnight Oats; Gluten-free desserts, namely, Coconut flour; Gluten-free desserts, namely, Oatmeal cookies; Gluten-free desserts, namely, Granola; Gluten-free desserts, namely, Chocolate truffles
Pseudo MarkBRAIN SNACK

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 23, 2019
Primary Code030
First Use Anywhere DateMonday, July 1, 2019
First Use In Commerce DateMonday, July 1, 2019

Trademark Owner History


Party NameBrainsnac, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressMclean, VA 22101

Party NameBrainsnac, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMclean, VA 22101

Party NameBrainsnac, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMclean, VA 22101

Trademark Events


Event DateEvent Description
Friday, July 19, 2019NEW APPLICATION ENTERED
Tuesday, October 1, 2019ASSIGNED TO EXAMINER
Wednesday, October 2, 2019EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Wednesday, October 2, 2019NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Thursday, January 9, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, July 23, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, October 2, 2019EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Wednesday, October 2, 2019COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
Thursday, January 23, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 23, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 24, 2020EXTENSION OF TIME TO OPPOSE RECEIVED
Sunday, July 12, 2020EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Tuesday, August 18, 2020REGISTERED-PRINCIPAL REGISTER
Monday, August 18, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, March 3, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 21, 2020ASSIGNED TO LIE
Friday, January 24, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 12, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 3, 2020PUBLISHED FOR OPPOSITION