BRADFORD HALL Trademark

Trademark Overview

On Monday, February 9, 2015, a trademark application was filed for BRADFORD HALL with the United States Patent and Trademark Office. The USPTO has given the BRADFORD HALL trademark a serial number of 86528868. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Friday, June 3, 2022. This trademark is owned by Restaurant Equippers, Inc.. The BRADFORD HALL trademark is filed in the Environmental Control Instrument Products and Houseware & Glass Products categories with the following description:

Heat-insulated vessels for food and beverages, namely, insulated carafes, insulated front-load food carriers, and insulated top-load food carriers

Chafing dishes
bradford hall

General Information

Serial Number86528868
Word MarkBRADFORD HALL
Filing DateMonday, February 9, 2015
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateFriday, June 3, 2022
Registration Number5073975
Registration DateTuesday, November 1, 2016
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 7, 2015

Trademark Statements

Goods and ServicesHeat-insulated vessels for food and beverages, namely, insulated carafes, insulated front-load food carriers, and insulated top-load food carriers
Goods and ServicesChafing dishes

Classification Information

International Class011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes.
US Class Codes013, 021, 023, 031, 034
Class Status Code6 - Active
Class Status DateTuesday, February 24, 2015
Primary Code011
First Use Anywhere DateSaturday, October 31, 2015
First Use In Commerce DateSaturday, October 31, 2015
International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateTuesday, February 24, 2015
Primary Code021
First Use Anywhere DateSaturday, October 31, 2015
First Use In Commerce DateSaturday, October 31, 2015

Trademark Owner History

Party NameRestaurant Equippers, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressColumbus, OH 43215
Party NameRestaurant Equippers, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressColumbus, OH 43215
Party NameRestaurant Equippers, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressColumbus, OH 43215

Trademark Events

Event DateEvent Description
Thursday, February 12, 2015NEW APPLICATION ENTERED
Tuesday, February 24, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, May 4, 2015ASSIGNED TO EXAMINER
Tuesday, May 5, 2015EXAMINERS AMENDMENT -WRITTEN
Tuesday, May 5, 2015EXAMINERS AMENDMENT E-MAILED
Tuesday, May 5, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, May 5, 2015EXAMINER'S AMENDMENT ENTERED
Tuesday, May 5, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 1, 2015ASSIGNED TO LIE
Wednesday, June 3, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, June 17, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 7, 2015PUBLISHED FOR OPPOSITION
Tuesday, July 7, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 1, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 1, 2016SOU TEAS EXTENSION RECEIVED
Tuesday, March 1, 2016SOU EXTENSION 1 FILED
Tuesday, March 1, 2016SOU EXTENSION 1 GRANTED
Thursday, March 3, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, September 1, 2016SOU TEAS EXTENSION RECEIVED
Thursday, September 1, 2016SOU EXTENSION 2 FILED
Thursday, September 1, 2016SOU EXTENSION 2 GRANTED
Saturday, September 3, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, September 9, 2016TEAS STATEMENT OF USE RECEIVED
Wednesday, September 28, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, September 9, 2016USE AMENDMENT FILED
Wednesday, September 28, 2016STATEMENT OF USE PROCESSING COMPLETE
Wednesday, September 28, 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, September 29, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, November 1, 2016REGISTERED-PRINCIPAL REGISTER
Monday, November 1, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, December 13, 2021TEAS SECTION 8 & 15 RECEIVED
Friday, June 3, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, June 3, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, June 3, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Friday, January 27, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, January 27, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, January 27, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, November 29, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, November 29, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, November 29, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Sunday, December 3, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Sunday, December 3, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Sunday, December 3, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, November 1, 2025COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

Related Keywords

hall bradford insulated food load carriers chafing front dishes namely vessels beverages