| Serial Number | 73554284 |
| Word Mark | BOWES |
| Filing Date | Monday, August 19, 1985 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Monday, September 26, 1994 |
| Registration Number | 1481255 |
| Registration Date | Tuesday, March 22, 1988 |
| Mark Drawing | 5S09 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, October 28, 1986 |
| Goods and Services | FOOD COLORINGS |
| Goods and Services | EXTRACTS DERIVED FROM ESSENTIAL OILS FOR FLAVORING AND COLORING FOODS |
| Goods and Services | CONFECTIONERS' AND BAKERS' SUPPLIES, NAMELY--FRUIT BASED PIE AND DOUGHNUT FILLINGS; JAMS, JELLIES AND JELLY POWDERS; PEANUT BUTTER; MINCEMEAT; SHELLED NUTS; CANNED, DRIED AND FROZEN FRUITS; AND POWDERED MIXES AND FLAVORED SYRUPS USED IN MAKING MILK BASED BEVERAGES |
| Goods and Services | CONFECTIONERS' AND BAKERS' SUPPLIES, NAMELY - BAKING POWDER; MIXES FOR MAKING CAKES AND PASTRIES; MIXES FOR MAKING ICE CREAM; FOOD FLAVORINGS; EXTRACTS DERIVED FROM NON-ESSENTIAL OILS FOR FLAVORING AND COLORING FOODS; CUSTARD BASED PIE AND DOUGHNUT FILLINGS; EMULSIONS CONSISTING OF NATURAL OR ARTIFICIAL FLAVORING IN A GUM AND WATER BASE FOR USE IN FLAVORING AND COLORING BAKING BATTER, ICINGS, ICE CREAM AND SYRUP, AND FOR THICKENING PIE FILLINGS; SAUCES, EXCLUDING CRANBERRY SAUCE AND APPLE SAUCE; AND ICINGS; BAKING CREAMS CONSISTING OF STARCH BASED FILLINGS FOR PIES, TARTS AND FILLED PASTRIES |
| Goods and Services | UNSHELLED NUTS AND FRESH FRUITS |
| Goods and Services | POWDERED MIXES AND FLAVORED SYRUPS USED IN MAKING SOFT DRINKS |
| International Class | 002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists. |
| US Class Codes | 006 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Monday, September 26, 1994 |
| Primary Code | 002 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Monday, September 26, 1994 |
| Primary Code | 003 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Monday, September 26, 1994 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Monday, September 26, 1994 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Monday, September 26, 1994 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Monday, September 26, 1994 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | GEORGE WESTON LIMITED |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | TORONTO, ONTARIO M4T 2S7 CA |
| Party Name | GEORGE WESTON LIMITED |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | TORONTO, ONTARIO M4T 2S7 CA |
| Party Name | GEORGE WESTON LIMITED |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | TORONTO, ONTARIO M4T 2S7 CA |
| Event Date | Event Description |
| Monday, September 26, 1994 | CANCELLED SEC. 8 (6-YR) |
| Friday, July 21, 1989 | MISCELLANEOUS PAPER |
| Tuesday, March 22, 1988 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 28, 1986 | PUBLISHED FOR OPPOSITION |
| Sunday, September 28, 1986 | NOTICE OF PUBLICATION |
| Tuesday, August 12, 1986 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 6, 1986 | EXAMINERS AMENDMENT MAILED |
| Friday, July 11, 1986 | ASSIGNED TO EXAMINER |
| Monday, June 2, 1986 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, December 4, 1985 | NON-FINAL ACTION MAILED |
| Tuesday, November 5, 1985 | ASSIGNED TO EXAMINER |