Serial Number | 77277869 |
Word Mark | BOULANGERIE PREMIERE MOISSON |
Filing Date | Wednesday, September 12, 2007 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, May 22, 2015 |
Registration Number | 3519161 |
Registration Date | Tuesday, October 21, 2008 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 5, 2008 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "BOULANGERIE" |
Description of Mark | The mark consists of the word "BOULANGERIE" over a man in a wheat field over the words "PREMIERE MOISSON". |
Goods and Services | Delicatessen items, namely, pates and hams; pickles; salads, namely,vegetable salads, leguminous salads, and salads made of meat, poultry, or fish; precooked dishes, namely, meat dishes, fish dishes, seafoods dishes, game dishes, sausage dishes all prepared together with rice, vegetables, potatoes, eggs and/or cheese; and grocery items, namely, jams |
Goods and Services | Bakery products; pastries and cakes; Delicatessen items, namely, meat pies; Confectionery items, namely, chocolates and candies; ready to eat items, namely sandwiches, preserved items, namely, spaghetti sauces, tomato sauces and pasta sauces; and pasta salads |
Goods and Services | Retail shops featuring delicatessen items, bakery products, pastry items, meats, preserves and grocery products |
Translation of Words in Mark | The foreign wording in the mark translates into English as BAKERY and FIRST HARVEST. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, May 22, 2015 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, May 22, 2015 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, May 22, 2015 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | GROUPE PREMIERE MOISSON INC. |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 03 - Corporation |
Address | MONTREAL (ANJOU) QUEBEC H1M 3N8 CA |
Party Name | Gestion Premiere Moisson Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Dorion J7V1Y3 CA |
Party Name | Gestion Premiere Moisson Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Dorion J7V1Y3 CA |
Party Name | Gestion Premiere Moisson Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Dorion J7V1Y3 CA |
Event Date | Event Description |
Friday, May 22, 2015 | CANCELLED SEC. 8 (6-YR) |
Wednesday, October 8, 2014 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Friday, January 14, 2011 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, October 21, 2008 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, August 5, 2008 | PUBLISHED FOR OPPOSITION |
Wednesday, July 16, 2008 | NOTICE OF PUBLICATION |
Wednesday, July 2, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, July 2, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, July 2, 2008 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, July 2, 2008 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, July 2, 2008 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, July 2, 2008 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, July 2, 2008 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Friday, June 27, 2008 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Friday, June 13, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, June 13, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, June 13, 2008 | EXAMINER'S AMENDMENT ENTERED |
Friday, June 13, 2008 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, June 13, 2008 | EXAMINERS AMENDMENT E-MAILED |
Friday, June 13, 2008 | EXAMINERS AMENDMENT -WRITTEN |
Monday, June 9, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, June 9, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, June 9, 2008 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, December 20, 2007 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, December 20, 2007 | NON-FINAL ACTION E-MAILED |
Thursday, December 20, 2007 | NON-FINAL ACTION WRITTEN |
Sunday, December 16, 2007 | ASSIGNED TO EXAMINER |
Friday, December 7, 2007 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
Friday, December 7, 2007 | ASSIGNED TO LIE |
Tuesday, October 30, 2007 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Tuesday, September 18, 2007 | NOTICE OF DESIGN SEARCH CODE MAILED |
Monday, September 17, 2007 | NEW APPLICATION ENTERED IN TRAM |