
| Serial Number | 85109830 |
| Word Mark | BOUCHON BAKERY |
| Filing Date | Wednesday, August 18, 2010 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Thursday, May 13, 2021 |
| Registration Number | 3947577 |
| Registration Date | Tuesday, April 19, 2011 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 1, 2011 |
| Goods and Services | chocolates; sandwiches; cookie mixes; bakery products; cookies; baguettes; breads; bakery desserts; tarts; muffins; eclairs; cakes; scones; pastries; donuts; brioches; macaroons; madeleines; croissants; quiches; popcorn; mixes for bakery goods; waffle mix; donut mix; coffee; tea; espresso; cappuccino; iced coffee; iced tea; hot chocolate |
| Description of Mark | The mark consists of the stylized word "BOUCHON" in tan letters outlined in brown above the stylized word "BAKERY" in brown letters outlined in white and brown on a green background. |
| Indication of Colors claimed | The color(s) tan, brown, white and green is/are claimed as a feature of the mark. |
| Goods and Services | retail bakery shops |
| Translation of Words in Mark | The English translation of the French word "BOUCHON" in the mark is "a plug" or "stopper", also a "plug, electric plug, stopper". |
| Goods and Services | restaurant and catering services |
| Disclaimer with Predetermined Text | "BAKERY" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 23, 2010 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, July 31, 2003 |
| First Use In Commerce Date | Thursday, July 31, 2003 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 23, 2010 |
| Primary Code | 035 |
| First Use Anywhere Date | Thursday, July 31, 2003 |
| First Use In Commerce Date | Thursday, July 31, 2003 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 23, 2010 |
| Primary Code | 043 |
| First Use Anywhere Date | Thursday, July 31, 2003 |
| First Use In Commerce Date | Thursday, July 31, 2003 |
| Party Name | SHAMUS & PEABODY, LLC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | YOUNTVILLE, CA 94599 |
| Party Name | TK Management, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Yountville, CA 94599 |
| Party Name | TK Management, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Yountville, CA 94599 |
| Party Name | TK Management, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Yountville, CA 94599 |
| Event Date | Event Description |
| Wednesday, October 19, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, October 19, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, October 19, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, May 13, 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Thursday, May 13, 2021 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Thursday, May 13, 2021 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Thursday, May 13, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, March 31, 2021 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, February 2, 2021 | TEAS SECTION 8 & 9 RECEIVED |
| Sunday, April 19, 2020 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Tuesday, July 12, 2016 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Tuesday, July 12, 2016 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, July 12, 2016 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, May 3, 2016 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, April 19, 2016 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, April 27, 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, April 19, 2011 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 1, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 1, 2011 | PUBLISHED FOR OPPOSITION |
| Monday, December 27, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, December 27, 2010 | ASSIGNED TO LIE |
| Friday, December 3, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, December 3, 2010 | EXAMINER'S AMENDMENT ENTERED |
| Friday, December 3, 2010 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, December 3, 2010 | EXAMINERS AMENDMENT E-MAILED |
| Friday, December 3, 2010 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, December 3, 2010 | ASSIGNED TO EXAMINER |
| Tuesday, August 24, 2010 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Monday, August 23, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, August 21, 2010 | NEW APPLICATION ENTERED IN TRAM |