BOTTO'S Trademark

Trademark Overview


On Wednesday, April 2, 2008, a trademark application was filed for BOTTO'S with the United States Patent and Trademark Office. The USPTO has given the BOTTO'S trademark a serial number of 77438093. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, February 2, 2018. This trademark is owned by C.W. Brown Foods, Inc.. The BOTTO'S trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Sausage, uncooked hamburger patties, meatballs, fresh and frozen beef, pork and veal, pre-packaged dinners consisting primarily of meat served with pasta and/or vegetables

Dough-based pockets with filling, consisting primarily of pasta, namely, ravioli
botto's

General Information


Serial Number77438093
Word MarkBOTTO'S
Filing DateWednesday, April 2, 2008
Status800 - REGISTERED AND RENEWED
Status DateFriday, February 2, 2018
Registration Number3539907
Registration DateTuesday, December 2, 2008
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, September 16, 2008

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the word "Botto's" in a stylized cursive.
Goods and ServicesSausage, uncooked hamburger patties, meatballs, fresh and frozen beef, pork and veal, pre-packaged dinners consisting primarily of meat served with pasta and/or vegetables
Goods and ServicesDough-based pockets with filling, consisting primarily of pasta, namely, ravioli

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 7, 2008
Primary Code029
First Use Anywhere DateThursday, January 1, 1970
First Use In Commerce DateThursday, January 1, 1970

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 7, 2008
Primary Code030
First Use Anywhere DateThursday, January 1, 1970
First Use In Commerce DateThursday, January 1, 1970

Trademark Owner History


Party NameC.W. Brown Foods, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMount Royal, NJ 08061

Party NameC.W. Brown Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMount Royal, NJ 08061

Party NameC.W. Brown Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMount Royal, NJ 08061

Trademark Events


Event DateEvent Description
Friday, February 2, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED
Friday, February 2, 2018REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, February 2, 2018REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, February 2, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, January 11, 2018TEAS SECTION 8 & 9 RECEIVED
Thursday, January 11, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, December 2, 2017COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Saturday, December 28, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, December 28, 2013REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, December 13, 2013REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Friday, December 27, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, December 13, 2013TEAS SECTION 8 & 15 RECEIVED
Tuesday, December 2, 2008REGISTERED-PRINCIPAL REGISTER
Tuesday, September 16, 2008PUBLISHED FOR OPPOSITION
Wednesday, August 27, 2008NOTICE OF PUBLICATION
Wednesday, August 13, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, August 13, 2008ASSIGNED TO LIE
Thursday, August 7, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, August 7, 2008EXAMINER'S AMENDMENT ENTERED
Thursday, August 7, 2008NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, August 7, 2008EXAMINERS AMENDMENT E-MAILED
Thursday, August 7, 2008EXAMINERS AMENDMENT -WRITTEN
Wednesday, August 6, 2008NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, August 6, 2008FINAL REFUSAL E-MAILED
Wednesday, August 6, 2008FINAL REFUSAL WRITTEN
Friday, July 25, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, July 25, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 25, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, July 11, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, July 11, 2008NON-FINAL ACTION E-MAILED
Friday, July 11, 2008NON-FINAL ACTION WRITTEN
Friday, July 11, 2008ASSIGNED TO EXAMINER
Monday, April 7, 2008NEW APPLICATION ENTERED IN TRAM