BOTTOMS UP Trademark

Trademark Overview


On Tuesday, September 15, 2020, a trademark application was filed for BOTTOMS UP with the United States Patent and Trademark Office. The USPTO has given the BOTTOMS UP trademark a serial number of 90181443. The federal status of this trademark filing is FIFTH EXTENSION - GRANTED as of Thursday, April 11, 2024. This trademark is owned by Al & John, Inc.. The BOTTOMS UP trademark is filed in the Meat & Processed Food Products category with the following description:

Meat
bottoms up

General Information


Serial Number90181443
Word MarkBOTTOMS UP
Filing DateTuesday, September 15, 2020
Status734 - FIFTH EXTENSION - GRANTED
Status DateThursday, April 11, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 9, 2021

Trademark Statements


Goods and ServicesMeat

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 21, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameAl & John, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWest Caldwell, NJ 07006

Party NameAl & John, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWest Caldwell, NJ 07006

Trademark Events


Event DateEvent Description
Friday, April 12, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, April 11, 2024SOU EXTENSION 5 GRANTED
Thursday, April 11, 2024SOU EXTENSION 5 FILED
Thursday, April 11, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, October 25, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, October 23, 2023SOU EXTENSION 4 GRANTED
Monday, October 23, 2023SOU EXTENSION 4 FILED
Monday, October 23, 2023SOU TEAS EXTENSION RECEIVED
Saturday, April 22, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, April 20, 2023SOU EXTENSION 3 GRANTED
Thursday, April 20, 2023SOU EXTENSION 3 FILED
Thursday, April 20, 2023SOU TEAS EXTENSION RECEIVED
Saturday, October 22, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, October 20, 2022SOU EXTENSION 2 GRANTED
Thursday, October 20, 2022SOU EXTENSION 2 FILED
Thursday, October 20, 2022SOU TEAS EXTENSION RECEIVED
Friday, April 15, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, April 13, 2022SOU EXTENSION 1 GRANTED
Wednesday, April 13, 2022SOU EXTENSION 1 FILED
Wednesday, April 13, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, October 26, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, September 16, 2021EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Monday, March 29, 2021EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, March 9, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 9, 2021PUBLISHED FOR OPPOSITION
Wednesday, February 17, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 2, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 27, 2021ASSIGNED TO EXAMINER
Wednesday, October 21, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 18, 2020NEW APPLICATION ENTERED

Related Keywords


bottoms meat